GRANNY'S EGG PIE
My grandmother made them all the time and she was the best cook in the world. I had her recipe and I make them for my family and friends. They are so good and smooth and moisture. It is my mom's favorite pie.
Provided by Lisa Johnson
Categories Pies
Time 1h
Number Of Ingredients 9
Steps:
- 1. Mix all ingredients and heat until butter melts. Pour into unbaked pie shell. Sprinkle nutmeg on top. Bake at 400 F. for 30 minutes.
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mr. Azim
[email protected]This egg pie is the perfect comfort food. It's warm, fluffy, and cheesy. I love serving it with a side of roasted potatoes.
yassmine meh
[email protected]I'm always looking for new egg pie recipes and this one is definitely a keeper. The crust is flaky and the filling is creamy and flavorful. I'll definitely be making this again soon.
Razib Sarkar
[email protected]This egg pie is a great way to use up leftover ham or bacon. I add chopped ham to the filling and it's always a hit with my family.
Rich Man TV
[email protected]I made this egg pie for a potluck and it was a huge hit! Everyone loved it and asked for the recipe.
MUSA OFFICIAL
[email protected]I'm a vegetarian, so I made this pie without any meat. I added chopped mushrooms and bell peppers to the filling and it was delicious!
Syma Butt
[email protected]I'm allergic to eggs, so I made this pie with tofu instead. It turned out great! The tofu gave the pie a nice, firm texture.
Mohan Kumar
[email protected]This egg pie is a great way to sneak some vegetables into your kids' diet. I add chopped spinach and zucchini to the filling and they love it!
SLsakib Opieby
[email protected]I've never made egg pie before, but this recipe made it so easy. The instructions were clear and the pie turned out perfectly.
Magar Tube
[email protected]This egg pie is the perfect dish for a lazy weekend brunch. It's easy to make and it's always a hit with my friends.
Rebecca Nsambo
[email protected]I'm not sure what went wrong, but my egg pie turned out terrible. The crust was tough and the filling was watery. I think I'll stick to my old recipe.
Mohammed Ahmed
[email protected]This egg pie is a great way to use up leftover eggs. It's also a very budget-friendly meal.
Lusanda Kubheka
[email protected]I'm not a big fan of egg pie, but this recipe changed my mind. The crust was flaky and the filling was creamy and flavorful. I'll definitely be making this again.
Lester Warren
[email protected]This egg pie is so easy to make and it's always a crowd-pleaser. I love that I can use whatever cheese I have on hand.
Mpho Gift
[email protected]I've made this egg pie several times and it's always a hit. It's a great dish to serve for breakfast, lunch, or dinner.
Md Akram islam
[email protected]I made this egg pie for my family and they raved about it! The crust was perfectly golden brown and the filling was light and fluffy. I'll definitely be making this again.
Oche Boniface
[email protected]This egg pie is the perfect comfort food. It's warm, fluffy, and cheesy. I love serving it with a side of roasted vegetables.
Priscilla Leshishi
[email protected]I was a bit disappointed with this egg pie. The crust was soggy and the filling was bland. I think I'll try a different recipe next time.
Georgie Charlton
[email protected]This recipe is a keeper! The egg pie turned out perfect. The crust was flaky and the filling was creamy and delicious. I added some chopped ham and cheese to the filling, and it was even better.
alhassan hafiz
[email protected]I'm not much of a cook, but this egg pie was so easy to make! I was worried it would be too bland, but the cheese and spices gave it a really nice flavor. My family loved it!
Paul Walters
[email protected]This egg pie is a classic for a reason! It's simple to make, yet so delicious and satisfying. I love the combination of fluffy eggs, creamy cheese, and crispy crust. I'll definitely be making this again soon.