Hits the spot and warms you up on those cold winter days. Best served with homemade fried corn bread, and a pitcher of good ole southern sweet tea.
Provided by William Parker
Categories Other Soups
Time 8h30m
Number Of Ingredients 19
Steps:
- 1. Combine all ingredients in crock-pot, stirring until well mixed. Set temperature to high, seal and wait for it to boil.
- 2. Taste broth for additional salt and/or hot sauce preference.
- 3. Turn temperature down to warm or simmer depending on your appliance, and let cook all day or overnight.
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Red House
[email protected]This soup is so hearty and filling. It's perfect for a cold winter day.
Jangang Stephan
[email protected]This soup is so easy to make. I was able to put it together in under an hour.
Mahar shahid Mahar shahid
[email protected]The flavors in this soup are amazing! The venison is tender and juicy, and the vegetables are cooked perfectly.
Melanie Davis
[email protected]This soup is very affordable to make. The ingredients are all very inexpensive.
Annie Allen
[email protected]This soup is a lifesaver on busy weeknights. It's quick and easy to make, and it's always a hit with my family.
Anhaan Khan
[email protected]This soup is a great way to get your daily dose of vegetables. It's also a good source of protein and fiber.
Joscelyn Laughlin
[email protected]I'm not a big fan of venison, but I really liked this soup. The flavors are well-balanced and the venison is very tender.
David Andrews
[email protected]I love this soup! It's so hearty and flavorful. I like to add a dollop of sour cream on top.
Abdull Ahad Shakeek
[email protected]This was my first time making venison soup and it turned out great! The recipe was easy to follow and the soup was delicious.
Gaming Person
[email protected]This soup is good, but it's not the best venison soup I've ever had. The broth is a little bland and the vegetables are a bit overcooked.
Jeewantha Fonseka
[email protected]I'm not usually a fan of venison, but this soup changed my mind. The venison is cooked perfectly and it's very tender.
Tomisin Lawrence
[email protected]This soup is very affordable to make. The ingredients are all very inexpensive.
Hansi Sathsarani
[email protected]This soup is so easy to make. I was able to put it together in under an hour. It's a great weeknight meal.
megan drennon
[email protected]The flavors in this soup are incredible! The venison is tender and juicy, and the vegetables are perfectly cooked. The broth is flavorful and rich.
shakeela akhtar
[email protected]This soup is packed with healthy ingredients, like venison, vegetables, and beans. It's a great way to get your daily dose of protein and fiber.
Akazhhr Akazhhr
[email protected]I've made this soup several times and it always turns out great. It's a great way to use up leftover venison, and it's also a very affordable meal.
Violet Nakamba
[email protected]This soup is a family favorite! It's so hearty and flavorful, and the venison gives it a unique richness. I like to add a little extra garlic and paprika to taste.