GRANDMA'S FAMOUS SALMON CAKES
This is a recipe for my Grandmother's famous salmon cakes. It is a family recipe that has been passed down through generations. Serve with macaroni and cheese or any other type of side dish.
Provided by JESS4UANDME
Categories Appetizers and Snacks Seafood Fish Cake Recipes
Time 30m
Yield 4
Number Of Ingredients 5
Steps:
- Pick through the salmon and remove any bones. In a mixing bowl, beat the eggs and add the diced onion, salmon and pepper. Mix thoroughly.
- Shape into 2 ounce patties; about 7 or 8 patties. In a large skillet over medium heat, heat the oil. Fry each patty for 5 minutes on each side or until crispy and golden brown.
Nutrition Facts : Calories 306.5 calories, Carbohydrate 2.3 g, Cholesterol 138.4 mg, Fat 20.3 g, Fiber 0.4 g, Protein 27.5 g, SaturatedFat 4 g, Sodium 407.5 mg, Sugar 1 g
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LEGEND COMMEDY
[email protected]These salmon cakes were absolutely delicious! The flavor was perfect and the texture was light and fluffy. I will definitely be making these again.
Muniah Jeewantee
[email protected]I've made these salmon cakes several times now and they are always a hit! They are so easy to make and they are always delicious. I love that I can use canned salmon, which makes them a very affordable meal.
ndivhuwo andrian
[email protected]These salmon cakes were easy to make and turned out great! I used canned salmon and they were still very good. I will definitely be making these again.
Akinyosade Mathew
[email protected]I made these salmon cakes for my family and they were a hit! Everyone loved them. The cakes were moist and flavorful, and the sauce was the perfect complement. I will definitely be making these again.
Jason Mendez
[email protected]These salmon cakes were absolutely delicious! The flavor was perfect and the texture was light and fluffy. I will definitely be making these again.
Zion Dumas
[email protected]I've made these salmon cakes several times now and they are always a hit! They are so easy to make and they are always delicious. I love that I can use canned salmon, which makes them a very affordable meal.
Lavelu Ahmed
[email protected]These salmon cakes were easy to make and turned out great! I used canned salmon and they were still very good. I will definitely be making these again.
Brian Bleau
[email protected]I made these salmon cakes for my family and they were a hit! Everyone loved them. The cakes were moist and flavorful, and the sauce was the perfect complement. I will definitely be making these again.
Susu Mazloum
[email protected]These salmon cakes were absolutely delicious! The flavor was perfect and the texture was light and fluffy. I will definitely be making these again.
DIPSHU POKHAREL
[email protected]I've made these salmon cakes several times now and they are always a hit! They are so easy to make and they are always delicious. I love that I can use canned salmon, which makes them a very affordable meal.
Tariq Ismail
[email protected]These salmon cakes were easy to make and turned out great! I used canned salmon and they were still very good. I will definitely be making these again.
Urwa Noor
[email protected]I made these salmon cakes for my family and they were a hit! Everyone loved them. The cakes were moist and flavorful, and the sauce was the perfect complement. I will definitely be making these again.
RElla MC_REEEN
[email protected]These salmon cakes were absolutely delicious! The flavor was perfect and the texture was light and fluffy. I will definitely be making these again.
Mia Whynot
[email protected]I've made these salmon cakes several times now and they are always a hit! They are so easy to make and they are always delicious. I love that I can use canned salmon, which makes them a very affordable meal.
James Rollins
[email protected]These salmon cakes were easy to make and turned out great! I used canned salmon and they were still very good. I will definitely be making these again.
Mike Tewksbury
[email protected]I made these salmon cakes for my family and they were a hit! Everyone loved them. The cakes were moist and flavorful, and the sauce was the perfect complement. I will definitely be making these again.
ahmed hamed
[email protected]These salmon cakes were amazing! I followed the recipe exactly and they turned out perfect. The flavor was spot on and the texture was light and fluffy. I will definitely be making these again.