GOOD GLOP
With cheese and bacon you can't go wrong. This dip is a great combination of some favorite foods. Make the night before for the best flavor. Serve with crackers or chips!
Provided by shasty
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cold Cheese Dip Recipes
Time 8h20m
Yield 9
Number Of Ingredients 4
Steps:
- Place bacon in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain on paper towels and crumble.
- Mix together the crumbled bacon, Cheddar cheese, green onions, and mayonnaise. Refrigerate overnight before serving.
Nutrition Facts : Calories 278.4 calories, Carbohydrate 1.7 g, Cholesterol 59.6 mg, Fat 23.1 g, Fiber 0.3 g, Protein 15.8 g, SaturatedFat 10.8 g, Sodium 646.4 mg, Sugar 0.5 g
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Tina Hughes
[email protected]This recipe looks amazing! I can't wait to make it for my family.
Joel Crespo
[email protected]I'm always looking for new Good Glop recipes. I'll definitely give this one a try.
Emmanuel Anieto
[email protected]I'm not sure about this recipe. It seems a bit too complicated for my taste.
Alaziz Mobile123
[email protected]I can't wait to try this recipe. It sounds so unique and flavorful.
Riaan Joubert
[email protected]This recipe is a keeper! I've already added it to my regular rotation.
Bashudev Rajbanshi
[email protected]I'm definitely going to try this recipe. It looks delicious!
Polyqu3en
[email protected]I've made this recipe several times and it's always a hit. It's a great dish to serve at parties or potlucks.
Shadat Hossin
[email protected]Meh.
Aubryana Wilkerson
[email protected]Not bad!
Cjay stieger
[email protected]This is the best Good Glop recipe I've ever tried! It's so creamy and flavorful. I love that it's also really easy to make.
reyan jelalu
[email protected]I'm not sure what went wrong, but my dish turned out really bland. I followed the recipe exactly, but it just didn't have much flavor. Maybe I'll try it again with some additional spices.
Bijaya Kumar
[email protected]I thought this recipe was just okay. It wasn't bad, but it didn't really wow me either. I might try it again with some different ingredients.
WASU COMEDY
[email protected]This was a really fun and easy recipe to make. I loved the combination of sweet and savory flavors. It's definitely a dish that I'll be making again.
Atugonza Star
[email protected]I was a bit hesitant to try this recipe because it seemed a bit unusual, but I'm so glad I did! It turned out so delicious and unique. My guests were all raving about it.
Edukugho Abigail
[email protected]This recipe was an absolute hit! The flavors were perfectly balanced and the texture was spot-on. I've already made it twice and it's quickly becoming a family favorite.