GOLDEN FRIED CORN PATTIES
This is another Southern recipe that my mom used to fix when I was young. I remember that we used to pile in the car and go to the farmer's market on Saturday and she and dad would buy a couple of bushels of corn and we would spend the rest of the day shucking it. She would make corn cakes from some of that and they were so...
Provided by Linda Griffith
Categories Vegetables
Time 1h5m
Number Of Ingredients 10
Steps:
- 1. In a food processor, combine 1-3/4 cups corn kernels, the eggs, milk, and butter; process 3 to 4 times, or just until corn is coarsely chopped. Stir together flour, cornmeal, mozzarella cheese, chives, salt, and pepper; stir in remaining corn kernels and the chopped corn mixture just until dry ingredients are moistened. For each cake, pour 1/8 cup of batter onto a hot, lightly greased griddle or skillet. (Do not spread or flatten cakes). Cook cakes 3 to 4 minutes, or until edges begin to brown. Turn and cook other side 2 to 3 more minutes. Makes about 3 dozen.
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AJ PRODUCTION OFFICIAL
[email protected]These corn patties were a bit too oily for my taste. I think I'll try baking them next time.
Md mijanur rahman Aryan
[email protected]These corn patties were a great way to use up some leftover corn. They were crispy and flavorful, and everyone loved them.
Asa
[email protected]Loved these corn patties! I served them with a side of coleslaw and it was the perfect summer meal.
Naledi Mmatladi
[email protected]These corn patties were a bit too dry for my taste. I think I'll add some more milk next time.
Paul Anthony
[email protected]Easy to follow recipe and the corn patties turned out great! Thanks for sharing.
Monica Woods
[email protected]These corn patties were delicious! I will definitely be making them again.
Bsanat Waleed Eltwap
[email protected]The corn patties fell apart when I tried to flip them. I think I didn't cook them long enough on the first side.
Marco Mendez
[email protected]These corn patties were a bit bland for my taste. I think I'll add some more spices next time.
Sk Kausar
[email protected]I made these corn patties for a party and they were a big hit. Everyone loved them!
Lillyrose
[email protected]These corn patties were easy to make and turned out great. I served them with a side of black beans and rice and it was a delicious meal.
Terriclouse Clouse
[email protected]I'm not usually a fan of corn patties, but these were really good. They were crispy and flavorful, and the cornbread mix gave them a nice texture.
Qiniso Nsele
[email protected]These corn patties were delicious! I added a little bit of chopped jalapeño for a bit of spice and it really took them to the next level.
AJ Oakes
[email protected]Wow, these corn patties were a hit! I followed the recipe exactly and they turned out perfectly crispy on the outside and tender and flavorful on the inside.