GNOCCHI AL LIMONE CON SPINACI E PISELLI
Make and share this Gnocchi Al Limone Con Spinaci E Piselli recipe from Food.com.
Provided by MsPia
Categories European
Time 30m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Simmer peas with cream, red-pepper flakes, garlic, and 1/4 teaspoon salt in a 12-inch heavy skillet, covered, until tender, about 5 minutes.
- Add spinach and cook over medium-low heat, uncovered, stirring, until wilted. Remove from heat and stir in lemon zest and juice.
- Meanwhile, cook gnocchi in a pasta pot of boiling salted water (3 tablespoons salt for 6 quarts water) until 'al dente'. Reserve 1/2 cup pasta-cooking water, then drain gnocchi.
- Add gnocchi to sauce with parmesan cheese and some of reserved cooking water and stir to coat. Thin with additional cooking water if necessary.
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#30-minutes-or-less #time-to-make #main-ingredient #cuisine #preparation #pasta #european #italian #pasta-rice-and-grains
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Hamza Mohamed
h.m@hotmail.comI made this dish for my friends and they all loved it. It's a great recipe for a party.
abayomi olatunji
a.olatunji53@yahoo.comThis is the best gnocchi dish I've ever had. The gnocchi is soft and pillowy and the sauce is creamy and flavorful.
Shaki jutt
s96@hotmail.comI'm Italian and I can tell you that this dish is authentic and delicious. It's just like my grandmother used to make.
Bahamasqueen 76
b@gmail.comI wasn't sure what to expect, but this dish surprised me. It's light and flavorful.
rezvy ahamed
ra@yahoo.comThis dish is a little time-consuming to make, but it's worth it. The gnocchi is cooked to perfection and the sauce is divine.
Decent BoY
dboy28@hotmail.comI love the combination of lemon and spinach in this dish. It's so refreshing.
Anjala Denice
anjala.d@gmail.comI've never made gnocchi before, but this recipe made it easy. I'll definitely be making it again.
Liladhar Panday
l-p76@gmail.comThis is a great recipe for a special occasion. It's elegant and delicious.
Tiffany Garey
g_t21@yahoo.comI'm not a big fan of gnocchi, but this dish changed my mind. The sauce is amazing.
Kiyengo Amonusher
a.kiyengo@aol.comThis dish is perfect for a quick and easy weeknight meal.
ONIK Bro
bro@hotmail.comI'm a vegetarian and I love this dish. The spinach and peas add so much flavor and texture.
Jim Kuell
j58@hotmail.comThis is my favorite gnocchi recipe! It's so simple, yet so delicious.
John Marineau
john.m@gmail.comThis dish was a little too rich for my taste, but it was still good. I think I'll try making it with a lighter sauce next time.
new nepal
nepaln61@hotmail.frMeh, not a fan. The gnocchi was too dense and the sauce was bland.
Dinesh Joshi
d-j37@gmail.comI've made this dish several times now and it's always a hit. The gnocchi is light and fluffy and the sauce is perfectly balanced.
Shrouk shokr
shokr.shrouk34@yahoo.com5 stars! This dish was easy to make and so flavorful. My family loved it.
Mk GotTrack
g_mk@gmail.comMy first time making gnocchi and it turned out delicious! The lemon sauce was light and creamy and the spinach and peas added a nice pop of flavor.