Steps:
- Combine all the ingredients and beat until soft peaks form. Chill until ready to serve.;
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Abdulloh Tursunjonov
[email protected]I love the flavor of this whipped cream! It's perfect for topping gingerbread cookies or pumpkin pie.
Md shamim Hossen
[email protected]This whipped cream is a great way to use up leftover ginger. It's also a great way to add a little bit of spice to your desserts.
Suhayba Lasta
[email protected]I'm not sure what went wrong, but my whipped cream turned out grainy. I followed the recipe exactly, so I'm not sure what happened.
Monowar Hossen
[email protected]This whipped cream is a great way to add a little something extra to your desserts. I love the subtle warmth that the ginger adds.
MD EVAN RIPON SINGHA
[email protected]I thought this ginger whipped cream was just okay. It wasn't as flavorful as I expected it to be.
MD. Asraf Ali
[email protected]This recipe was a fail. The whipped cream didn't whip up properly and it tasted bland.
Chris Leppo
[email protected]Meh. It was okay. I've had better whipped cream.
Molson Mudi
[email protected]Not a fan. The ginger flavor was overpowering and it didn't go well with the dessert I served it with.
Nubia Rock
[email protected]This ginger whipped cream was a bit too spicy for my taste. I think I'll try using less ginger next time.
Jazzeymann Ahmad
[email protected]Delicious! I made this whipped cream for a party and it was a huge hit. Everyone loved the unique flavor.
KShines
[email protected]Love this recipe! The whipped cream is so easy to make and it's always a crowd-pleaser. I've used it on everything from pies to waffles.
Jehan Joson
[email protected]This whipped cream is so good! It's light and fluffy, and the ginger flavor is just perfect. I've already made it twice and I'm sure I'll be making it again and again.
Damaireus Lewis
[email protected]Easy to make and delicious! The ginger flavor is subtle but definitely there. I used it to top a chocolate cake and it was a hit.
Chance Helm
[email protected]I've never been a huge fan of ginger, but this whipped cream changed my mind. The ginger flavor was perfectly balanced, and it added a wonderful depth of flavor to the whipped cream. I'll definitely be making this again.
Rafeeq Malah
[email protected]This ginger whipped cream was a delightful surprise! It had a light and fluffy texture, with a subtle yet noticeable warmth from the ginger. It was the perfect topping for my gingerbread cake, and I can't wait to try it on other desserts as well.