Watching this skillet-baked pancake magically puff up in the oven is almost as much fun as eating it.
Categories Breakfast
Time 25m
Yield 4
Number Of Ingredients 8
Steps:
- Preheat oven to 450°F. If you have a convection oven, set it at 425°F (the pancakes rise even higher on the convection setting).
- In a large bowl, lightly beat the eggs with a whisk or fork. Stir in the milk, melted butter, salt and sugar. Add the flour to the egg mixture, a big spoonful at a time as you continue to whisk. Be careful not to over-mix, to keep the pancake light and fluffy.
- Lightly spray a 9"-11" oven-safe skillet with cooking spray.
- Pour the batter into a heated skillet (this will yield a more golden brown, puffier pancake). Bake 12-18 minutes, just until the edges are golden. Check your pancake at the 12 minute mark. Top with the fresh fruit and whipped cream just before serving.
Nutrition Facts : Calories 190, Carbohydrate 17 g, Cholesterol 175 mg, Fat 1 1/2, Fiber 0 g, Protein 7 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 250 mg, Sugar 5 g, TransFat 0 g
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onikonik 532
[email protected]I would not recommend this recipe.
Brayden Burciaga
[email protected]These pancakes were too sweet for my liking.
Ann menz
[email protected]I followed the recipe exactly and my pancakes turned out flat and dense. I'm not sure what I did wrong.
Kipngetich Edwin
[email protected]These pancakes were a little bland for my taste, but they were still good.
Aaradhya Basnet
[email protected]I made these pancakes for breakfast this morning and they were a hit! Everyone loved them.
Denise Hopkins
[email protected]Delicious!
Lydia Motsabe
[email protected]These pancakes were easy to make and turned out great! I will definitely be making them again.
Call me Cultis
[email protected]I love this recipe! The pancakes are so light and fluffy, and the apples add a nice touch of flavor.
Faisal Farooq
[email protected]These pancakes were delicious! The apples gave them a nice tartness that balanced out the sweetness of the sugar.
Joe Spence
[email protected]I've made this recipe several times and it always turns out great. The pancakes are so easy to make and they're always a crowd-pleaser.
Private Name
[email protected]These pancakes were a hit with my family! They were light and fluffy, and the apples added a nice sweetness. I will definitely be making these again.