CHOCOLATE PEARS IN CARAMEL SAUCE
-Margaret Pache, Mesa, Arizona
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 2 servings.
Number Of Ingredients 8
Steps:
- Core pears from bottom, leaving stem intact. Peel pears. If necessary, cut 1/4 in. from bottom to level. Place in a small baking dish. Brush pears with lemon juice and 1 tablespoon butter. Sprinkle with sugar. Bake, uncovered, at 375° for 25 minutes or until tender, basting occasionally., In a small saucepan, combine the chocolate, cream and remaining butter. Heat over low heat until smooth, stirring occasionally. Combine caramel topping and macadamia nuts; spoon onto dessert plates. Place pears upright on plates; spoon chocolate sauce over pears.
Nutrition Facts : Calories 632 calories, Fat 36g fat (16g saturated fat), Cholesterol 52mg cholesterol, Sodium 434mg sodium, Carbohydrate 83g carbohydrate (71g sugars, Fiber 7g fiber), Protein 4g protein.
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Asia Ali
[email protected]This was the perfect dessert for a special occasion. The pears were elegant and the caramel sauce was rich and flavorful. I will definitely be making this again.
Emrie Fetterhoff
[email protected]This recipe was a bit too complicated for me, but the results were worth it. The pears were perfectly cooked and the caramel sauce was divine. I would recommend this recipe to experienced cooks.
Bukola Anabanjo
[email protected]I had a hard time finding ripe pears, but I eventually found some that were perfect for this recipe. The pears were delicious and the caramel sauce was amazing. I will definitely be making this again.
Kasnxnx Sjidf
[email protected]This recipe was a bit too sweet for my taste, but I still enjoyed it. The pears were cooked perfectly and the caramel sauce was very flavorful. I would recommend using a bit less sugar next time.
Adefolatayoajila
[email protected]I made this recipe for a dinner party and it was a huge success! The pears were perfectly caramelized and the chocolate sauce was rich and decadent. Everyone loved it.
Joy Cevera
[email protected]This recipe was easy to follow and the results were delicious. The pears were perfectly cooked and the caramel sauce was divine. I served it with a dollop of whipped cream and it was the perfect ending to a special meal.
FAHIM IBN BASHAR
[email protected]Yum! This recipe was a hit with my family. The pears were soft and juicy, and the caramel sauce was rich and flavorful. I will definitely be making this again.
Envee Dior
[email protected]This was a great recipe! The pears were perfectly cooked and the caramel sauce was delicious. I served it with a scoop of ice cream and it was the perfect dessert.
Ryeann Donkersley
[email protected]I'm not a big fan of pears, but I decided to try this recipe anyway. I was pleasantly surprised! The pears were actually quite delicious and the caramel sauce was to die for. I will definitely be making this again.
Lillian Guxman
[email protected]This recipe was easy to follow and the results were amazing! The pears were perfectly cooked and the caramel sauce was rich and flavorful. I served it with a dollop of whipped cream and it was the perfect dessert.
peter onyeke
[email protected]I made this for a dinner party and it was a huge hit! Everyone loved the combination of flavors and textures. The pears were soft and juicy, the caramel sauce was sweet and gooey, and the chocolate chips added a nice crunch. I will definitely be maki
Muhammadusman Gujrati
[email protected]This recipe was a delight! The pears were perfectly caramelized and the chocolate sauce was rich and decadent. I served it with a scoop of vanilla ice cream and it was the perfect ending to a special dinner.