GERMAN CHOCOLATE COCONUT BARS
The holidays are here! Bake some of these to give as gifts! They will remember you, next year wondering if you will bring some more! Pick up some pretty china plates that are singles at the thrift stores, it makes a pretty gift, and you won't need the plate back!
Provided by TAMMY WADE
Categories Other Desserts
Time 40m
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 350* Pour cake mix into large bowl; cut in butter and lightly beaten egg with pastry blender or two knives until mixture is crumbly. Press onto bottom of an ungreased 9x13 inch pan.
- 2. Combine condensed milk, egg and vanilla extract in a medium bowl; beat until well combined. Stir in 1 cup coconut, nuts and 1/2 cup chips. Spread evenly over base;
- 3. Sprinkle wth remaining coconut and chips, lightly press down chips. Bake for 30-32 minutes or until center is almost set. Center will firm when cool. Cool in pan on wire. Cut into bars.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #for-large-groups #desserts #fruit #american #german #oven #easy #european #beginner-cook #potluck #vegetarian #cakes #cookies-and-brownies #chocolate #bar-cookies #nuts #dietary #comfort-food #coconut #novelty #taste-mood #sweet #to-go #equipment #number-of-servings #presentation #served-cold
You'll also love
Kim Jannatul
[email protected]These bars are so good, I could eat them every day.
Dorji Dema
[email protected]I made these bars for my kids and they loved them. They said they were the best bars they've ever had.
Nico Emin
[email protected]These bars are the perfect dessert for a summer party. They're light and refreshing.
Lil Fudge
[email protected]I love the way these bars look. They're so elegant and perfect for a special occasion.
Mc madpox Kabaka
[email protected]These bars are so easy to make and they're always a hit at parties.
Md Nijam
[email protected]I made these bars for a friend's birthday and she loved them. She said they were the best coconut bars she's ever had.
ibrahim jaan
[email protected]These bars are the perfect combination of sweet and salty. I love the crunch of the pecans.
Veronica Ortiz
[email protected]I'm so glad I found this recipe. These bars are a new family favorite.
Matthew Cook
[email protected]These bars are so addictive! I can't stop eating them.
ellelanoir cunningham
[email protected]I made these bars for my family and they loved them. They're a great way to use up leftover coconut.
Abbas Sohotra
[email protected]These bars are perfect for a crowd. They're easy to make and they travel well.
Uzmaasif Paracha
[email protected]I'm not a big fan of coconut, but I loved these bars. The chocolate and pecans really balance out the coconut flavor.
Mahi Jahan
[email protected]I love the way these bars look. They're so festive and perfect for any occasion.
Mikail Adami
[email protected]These bars are so easy to make and they taste like they came from a bakery. I'll definitely be making them again.
Atatsi Pamela
[email protected]I made these bars for a bake sale and they sold out in minutes! Everyone loved them.
Okoli Chinedu
[email protected]I followed the recipe exactly and the bars turned out perfectly. They were a big hit at my party.
Kalkidan alula Kalkidan alula
[email protected]These bars are so decadent and delicious. I love the combination of chocolate and coconut.
Becky Akpolapo
[email protected]I've made this recipe several times and it always turns out perfect. It's my go-to dessert for special occasions.
Md Lanju islam
[email protected]I made these bars for a potluck and they were a huge hit! Everyone loved them. They're so easy to make and they taste amazing.
Bryce Fowler
[email protected]These German Chocolate Coconut Bars are absolutely divine! The combination of chocolate, coconut, and pecans is a match made in heaven. The crust is perfectly flaky and the filling is rich and creamy. I highly recommend this recipe.