GARLIC FISH
This is a lovely fish dish I made last night for a dinner party which is a Thai dish. Excellent! From a Nita Mehta cookbook on Thai cookery. Time does not include marination time.
Provided by Girl from India
Categories Asian
Time 25m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- Marinate the fish in the ginger and garlic paste, salt and the lemon juice for a couple of hours.
- Heat the oil in a wok and then saute the chopped ginger and garlic for 2 minutes.
- Add the cayenne and the pepper powder.
- Add the spring onions, salt, sauce and the fish.
- Cook on high for 2 minutes.
- Cover and simmer for another few minutes till the fish is cooked and the gravy dry.
- You may have to cook uncovered to dry it up after a minute or so of covering it cooked.
- Serve hot garnished with chopped cilantro and chopped spring onions too.
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Md Farouk
[email protected]This is my favorite fish recipe. It's so easy to make and it's always delicious.
Halimaa Andi
[email protected]I'm not a fan of fish, but I loved this recipe. The garlic sauce is amazing.
Jabed Omar
[email protected]This recipe is a great way to get kids to eat fish. My kids love the garlic sauce.
Aaron Calk
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up leftover fish.
Md Erat
[email protected]This recipe is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
MEKELANI ZULU
[email protected]I made this recipe for my family and they loved it! Even my picky kids ate it all up.
Mandah Jox
[email protected]I'm allergic to garlic, so I substituted onion in this recipe. It turned out great!
parmida faramarzi
[email protected]This recipe was a disaster. The fish was overcooked and the sauce was too thin.
D Wave
[email protected]I found this recipe to be a bit bland. I would add more spices next time.
JOSEPH WAMALWA
[email protected]This recipe is a bit too garlicky for my taste. I would recommend using less garlic next time.
KING Afridi
[email protected]I'm not a huge fan of fish, but this recipe changed my mind. The garlic sauce is incredible.
Sk Hemu
[email protected]This is my go-to fish recipe. It's so easy to make and always turns out delicious.
eris
[email protected]I love this recipe! The fish is always so moist and flavorful. I also love that it's a one-pan meal.
Topman Folorunsho
[email protected]This garlic fish recipe is a keeper! The fish was cooked perfectly and the garlic sauce was amazing. I will definitely be making this again.