GANACHE-TOPPED BROWNIE BITES
Indulge! Dress up Betty Crocker® brownie mix with a super-easy ganache made with chocolate chips and whipping cream.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h30m
Yield 42
Number Of Ingredients 5
Steps:
- Heat oven to 350°F. Place mini paper baking cup in each of 42 miniature muffin cups. Make brownie batter as directed on box. Fill muffin cups about 3/4 full (about 1 tablespoon each) with batter.
- Bake 18 to 21 minutes or until toothpick inserted in edge of brownie bites comes out clean. Do not overbake. Cool 10 minutes before removing from pan. Cool completely, about 30 minutes. Carefully remove paper liners, if desired.
- In 1-quart saucepan, heat whipping cream over low heat just to boiling. Remove from heat; stir in chocolate chips until melted. Let stand about 15 minutes or until mixture coats a spoon.
- Spoon about 1 teaspoon chocolate mixture onto each brownie. Garnish with fresh raspberries.
Nutrition Facts : Calories 100, Carbohydrate 13 g, Cholesterol 10 mg, Fat 1, Fiber 0 g, Protein 0 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 45 mg, Sugar 10 g, TransFat 0 g
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Wiki 571
[email protected]I love how rich and decadent these brownies are. They're the perfect treat for a special occasion.
Upul Priyantha
[email protected]These brownies were a bit too dense for my taste. I prefer a lighter, fluffier brownie.
Adams Achile
[email protected]I'm not a big fan of chocolate, but I really enjoyed these brownies. They were the perfect balance of sweetness and bitterness.
Sky Bruneau
[email protected]I made these brownies for my husband's birthday and he loved them! He said they were the best brownies he's ever had.
Abdulla Berwari
[email protected]These brownies were so easy to make and they turned out perfectly! I'm definitely going to be making them again.
Hajiya Zainab
[email protected]I followed the recipe exactly, but my brownies turned out dry and crumbly. I'm not sure what I did wrong.
JEFFERY GEORGE
[email protected]These brownies were a bit too sweet for my taste, but I think that's just a personal preference. I would definitely make them again, but I would use less sugar next time.
Mobasher Ahmadzai
[email protected]I love how rich and decadent these brownies are. They're the perfect treat for a special occasion.
Sama Mostafa
[email protected]These brownies were a bit too dense for my taste. I prefer a lighter, fluffier brownie.
Sk Multimedia
[email protected]I'm not a big fan of chocolate, but I really enjoyed these brownies. They were the perfect balance of sweetness and bitterness.
Myles Goike
[email protected]I made these brownies for my husband's birthday and he loved them! He said they were the best brownies he's ever had.
Dejarn farrell
[email protected]These brownies were so easy to make and they turned out perfectly! I'm definitely going to be making them again.
SyedNaqiShah SyedNaqiShah
[email protected]I followed the recipe exactly, but my brownies turned out dry and crumbly. I'm not sure what I did wrong.
Apple Rand
[email protected]These brownies were a bit too sweet for my taste, but I think that's just a personal preference. I would definitely make them again, but I would use less sugar next time.
RPG GAMING
[email protected]I love how versatile this recipe is. I've made it with different types of chocolate and even added nuts and dried fruit.
Jamon Colbert
[email protected]These brownies are the perfect dessert for any occasion. They're rich and decadent, but not too sweet.
Rafi Ahammed
[email protected]I'm not much of a baker, but these brownies were so simple to make. I didn't even have to use a mixer!
Ekene Goodness
[email protected]I made these brownies for my kids' school bake sale and they were a complete sellout! They were so moist and chocolatey, and the ganache topping was the perfect finishing touch.
Easy girl Kaz
[email protected]These brownie bites were a huge hit at my party! They were so easy to make and everyone loved them.