My mom has always known that homemade cookies have a special appeal that can't be duplicated by the store-brought variety. Even today, she keeps us grownup kids well stocked with fresh-from-the-oven treats such as this tender shortbread. -Pat Cole Polebridge, Montana
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 3 dozen.
Number Of Ingredients 8
Steps:
- In a large bowl, cream butter and brown sugar until light and fluffy. Beat in egg yolk and vanilla. Combine flour and salt; gradually add to creamed mixture and mix well. , Press into a greased 15x10x1-in. baking pan. Bake at 350° for 15-18 minutes or until golden brown. , Immediately place candy bar pieces over crust. Let stand for 1 minute or until softened; spread chocolate evenly. Sprinkle with walnuts. Cool. Cut into squares.
Nutrition Facts : Calories 223 calories, Fat 13g fat (7g saturated fat), Cholesterol 40mg cholesterol, Sodium 143mg sodium, Carbohydrate 24g carbohydrate (13g sugars, Fiber 1g fiber), Protein 3g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Dhe Rhock
[email protected]I highly recommend this recipe. These cookies are a delicious and easy way to impress your friends and family.
YT_viktor69
[email protected]These cookies are the perfect holiday treat! They're festive, delicious, and easy to make.
Noelani Suzuki8
[email protected]I love the flavor of these cookies, but they're a little too sweet for me.
323mustafa Arif
[email protected]These cookies are a little too dry for my taste.
sagd wiz
[email protected]I've tried this recipe a few times and I can never seem to get the frosting right. It's always too runny.
Bista Goma
[email protected]These cookies are so easy to make and they're always a hit with my friends and family.
Limon media 20
[email protected]I'm not a big fan of shortbread cookies, but these were actually really good. The frosting is what really makes them.
Bhumichand Mugali
[email protected]These cookies are a bit crumbly, but they're still very good.
Arslan zafir
[email protected]I love the way these cookies look. They're so festive and perfect for a holiday party.
abdallh mohamed
[email protected]These cookies are a lot of work, but they're worth it. They're so delicious and they always impress my guests.
Nicolas Elias
[email protected]I had a little trouble getting the frosting to the right consistency, but the cookies turned out great in the end.
Ukachukwu Chimaobi
[email protected]These cookies are a bit too sweet for my taste, but they're still good.
Christy Leva
[email protected]I've made this recipe several times and it's always a success. The cookies are always perfect and the frosting is delicious.
Lutaaya Mike
[email protected]I made these cookies for my kids and they loved them! They're the perfect treat for a special occasion.
Emily Stuart
[email protected]These cookies are so delicious! The shortbread is crisp and the frosting is creamy and sweet.
EASIN Hosen
[email protected]I love the simplicity of this recipe. The shortbread cookies are buttery and crumbly, and the frosting is sweet and creamy.
Layla Johnson
[email protected]These shortbread cookies were a hit at my holiday party! They were so easy to make and the frosting was the perfect finishing touch.