FROSTED LEMON BARS
These lemon bars are a family favorite. Quick an easy to make.
Provided by Kathleen Krywokulsky
Categories Other Desserts
Time 45m
Number Of Ingredients 18
Steps:
- 1. Mix butter, 1/2 brown sugar, 1c flour Press mixture into bottom of ungreaesd baking pan 9×13 Bake @ 350 10 min.
- 2. Beat eggs ,1c brown sugar,vanilla until foamy Beat in 1/4c flour,baking powder,lemon peel,lemon juice ,salt Stir in coconut an almonds Spread over crust Bake 25min Cool completely
- 3. Mix all ingredients for frosting Use enough milk until frosting is smooth and of spreading consistency
- 4. Cut into bars 3×1 in. Yields 3 dozen bars
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Chrysler Cayetano
[email protected]These lemon bars are so easy to make and they're always a hit at parties. I love the bright lemon flavor.
Larue Laster
[email protected]The lemon bars were a bit too sweet for my taste, but they were still good. I would recommend using less sugar in the filling next time.
Churchboi JesusMusiz
[email protected]These lemon bars are amazing! The crust is flaky and the filling is creamy and tart. I will definitely be making these again and again.
Cassie Boyles
[email protected]I followed the recipe exactly and the lemon bars turned out great! They were the perfect balance of tart and sweet. I will definitely be making these again.
Lacy Cline
[email protected]These lemon bars are delicious! The crust is flaky and the filling is creamy and tart. I highly recommend them.
Raj2424 Raju
[email protected]I've made these lemon bars several times now and they're always a hit. The crust is flaky and the filling is creamy and tart. Perfect for any occasion!
M sarmad Arshad
[email protected]These lemon bars are so easy to make and they taste delicious! I love the tangy lemon flavor.
Navaid Ali
[email protected]The lemon bars were a bit too tart for my taste, but they were still good. I would recommend using less lemon juice next time.
usmat khan
[email protected]These lemon bars are amazing! The crust is flaky and the filling is creamy and tart. I will definitely be making these again.
Hassan King
[email protected]Easy to make and delicious! The lemon bars were a hit at my last party. Everyone loved them.
Myilssa Medley
[email protected]Followed the recipe and the lemon bars turned out great! The only thing I would change is to use less sugar in the filling. They were a bit too sweet for my taste.
oluwafunke obamoyegun
[email protected]These lemon bars are so good! The crust is flaky and the filling is tart and creamy. I love the lemon flavor. I will definitely be making these again.
Sk Sibly
[email protected]The lemon bars were a bit too tart for my taste, but my friends loved them. The crust was perfect and the filling was creamy and smooth.
Aung Bu
[email protected]Easy to make and delicious! I used fresh lemons and the flavor was amazing. The bars were a bit too sweet for my taste, so I'll reduce the sugar next time.
zayden
[email protected]Followed the recipe exactly and the lemon bars turned out perfect! The crust was flaky and the filling was tart and creamy. Will definitely be making these again.
Ahsan Sandhu
[email protected]These lemon bars were a huge hit at my last dinner party. The combination of the tangy lemon filling and the sweet, buttery crust was irresistible. I'll definitely be making them again soon!