Make and share this From Scratch Brownies (death by Chocolate) recipe from Food.com.
Provided by Danny Beason
Categories Bar Cookie
Time 45m
Yield 1 9x13pan
Number Of Ingredients 8
Steps:
- Melt the two chocolates and the butter together in a double boiler.
- Let the mixture cool to room temperature.
- Mix the eggs, sugar, salt and vanilla together until well blended, but do not whip.
- Whipping to a foam creates more leavening and results in a crumbly brownie.
- If the eggs are not at room temperature, stir the mixture over a hot bath just until the mixture is at a slightly warm room temperature.
- Blend in the chocolate mix.
- Sift the flour and fold in.
- Pour into a 9" x 13" pan.
- Bake at 325 degrees F for 45-50 minutes.
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Taha Tall
[email protected]I've tried many brownie recipes, but this one is by far the best. It's my go-to brownie recipe now.
MR-Lucifer M-L
[email protected]These brownies are always a hit at parties. I always get rave reviews.
David Hillaire
[email protected]I love how easy these brownies are to make. I can whip them up in no time.
Faisal Sawati
[email protected]These brownies are the best I've ever had! They're so fudgy and chocolatey, and they have the perfect amount of sweetness.
Chizindu Tasie
[email protected]I followed the recipe exactly and the brownies turned out perfect! They were so moist and chocolatey.
Saheb Miyan
[email protected]These brownies are amazing! The chocolate flavor is so rich and decadent. I will definitely be making these again.
Benadetta Kunga
[email protected]I've made these brownies several times and they're always a hit. They're so fudgy and chocolatey, and they're perfect for any occasion.
Heer Sweeto
[email protected]These brownies are so easy to make and they always turn out perfectly. I love that I can use any kind of chocolate chips that I want.
Khan Mohsin
[email protected]I made these brownies for a party and they were a huge hit! Everyone loved them. I would definitely recommend this recipe.
Morgan Schad-Burn
[email protected]These brownies were absolutely delicious! They were fudgy, chewy, and had the perfect amount of chocolate. I followed the recipe exactly and they turned out perfectly. I will definitely be making these again!