Began as a simple homemade potato soup, but after opening the cupboard and the fridge, a new heartier soup was born!
Provided by KerfuffleUponWincle
Categories Potato
Time 27m
Yield 10 , 10 serving(s)
Number Of Ingredients 12
Steps:
- Saute onion in olive oil.
- Add chicken broth, diced potatoes, salt, pepper, bay leaves, and fennel seed.
- Boil gently about 15 minutes until potatoes are tender, but not falling apart.
- Add tomatoes and chickpeas; bring back up to a simmer for about 5 minutes.
- Add evaporated milk and cheese; stir over lowest heat just until cheese melts ~ do not overheat or mixture will curdle!
- Remove bay leaves before serving.
- Serves 8-10.
Nutrition Facts : Calories 325.7, Fat 12.4, SaturatedFat 6.7, Cholesterol 33.6, Sodium 672.3, Carbohydrate 40.7, Fiber 5.5, Sugar 3.7, Protein 14.2
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hridoy hossen
[email protected]This soup is the perfect comfort food. It's warm, hearty, and cheesy.
Harley Lalley
[email protected]Meh.
Rose Green
[email protected]This soup is amazing! So creamy and cheesy, yet light and healthy. I will definitely be making this again and again!
Sathi Akter
[email protected]This soup is delicious! I will definitely be making it again.
Lily Wills
[email protected]I love this soup! It's so easy to make and it's always a hit with my family.
Fazal Elahi
[email protected]This soup is bland and boring. I wouldn't recommend it.
Anas Maxamed
[email protected]I made this soup for a party and it was a huge success! Everyone loved it. I will definitely be making it again.
Shane Hargis
[email protected]This soup is so easy to make and it's always a hit with my family. I love that it's healthy and affordable too.
Asare Eric
[email protected]This soup is delicious! The potatoes and chickpeas add a great texture and the tomatoes give it a nice tang. I will definitely be making this again.
JoeAnne Rivers
[email protected]This soup is the perfect comfort food. It's warm, hearty, and cheesy. I love that it's also easy to make and can be tailored to your own taste.
Eric Hall
[email protected]This soup was disappointing. It was too thin and the flavor was bland. I wouldn't recommend it.
kudzai muskwe
[email protected]I love this soup! It's so creamy and cheesy, and the potatoes and chickpeas make it really hearty. I always add a little extra garlic and chili powder to give it a bit of a kick.
Saad 68
[email protected]This is my new favorite soup! It's so easy to make and it's always a crowd-pleaser.
Ronnie Parks
[email protected]This soup was a little bland for my taste. I added some extra spices and it was much better.
SusieKylie9
[email protected]I made this soup for a potluck and it was a hit! Everyone loved it. I will definitely be making it again.
matthew Patton
[email protected]This soup was easy to make and so flavorful. I followed the recipe exactly and it turned out perfect. The leftovers were even better the next day.
Melvin Chappel
[email protected]Yum!
Jordan Whittaker
[email protected]OMG! This soup is AMAZING!!! So creamy and cheesy, yet light and healthy. The potatoes and chickpeas add a great texture and the tomatoes give it a nice tang. I will definitely be making this again and again!