Provided by Grace Young
Categories Egg Pork Rice Side Stir-Fry Quick & Easy Sugar Conscious Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Serves 4 as part of a multicourse meal
Number Of Ingredients 9
Steps:
- 1. Heat a 14-inch flat-bottomed wok over high heat until a bead of water vaporizes within 1 to 2 seconds of contact. Swirl in 1 tablespoon of the oil, add the garlic and scallions, and stir-fry 10 seconds. Add the rice and the peas and stir-fry 2 to 3 minutes, breaking up the rice with a metal spatula.
- 2. Make a well in the rice, exposing the bottom of the wok. Add the remaining 1 tablespoon oil and the egg. Immediately stir-fry to incorporate the egg throughout the rice, 1 to 2 minutes or until the egg is almost cooked through. Add the ham, salt, and pepper and stir-fry 1 to 2 minutes until heated through.
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Ahmad Rasool
ra3@gmail.comI made this fried rice for dinner last night and it was a hit! My husband and I both loved it. The rice was fluffy and flavorful, and the ham, eggs, and scallions were cooked to perfection. I will definitely be making this again.
Swabura Nabwato Kakooza
n-swabura@gmail.comThis fried rice was delicious! I used leftover white rice and it turned out great. The ham, eggs, and scallions added a lot of flavor and the rice was cooked to perfection. I will definitely be making this again!
Iddrisu Tamimu
t-iddrisu@yahoo.comI've made this fried rice several times now and it's always a hit. It's so easy to make and it's always delicious. I usually add some chopped vegetables to the rice, such as carrots, peas, or corn. I also sometimes add some cooked shrimp or chicken.
Meera gaming
gaming_meera@hotmail.comThis fried rice is a great way to use up leftover rice. I used brown rice and it turned out great. The ham and eggs add a lot of flavor and the scallions give it a nice freshness. I also added some chopped carrots and peas to the rice and it was a gr
aman hierdé
h.a6@gmail.comI made this fried rice for dinner last night and it was a hit! My husband and I both loved it. The rice was fluffy and flavorful, and the ham, eggs, and scallions were cooked to perfection. I will definitely be making this again.
Nada Korhani
n.k9@yahoo.comThis fried rice was delicious! I used leftover white rice and it turned out great. The ham, eggs, and scallions added a lot of flavor and the rice was cooked to perfection. I will definitely be making this again!
Ahmad Amiriking24
amiriking24a@yahoo.comI've made this fried rice several times now and it's always a hit. It's so easy to make and it's always delicious. I usually add some chopped vegetables to the rice, such as carrots, peas, or corn. I also sometimes add some cooked shrimp or chicken.
M Eshan Blouch
e.m@gmail.comThis fried rice is a great way to use up leftover rice. I used brown rice and it turned out great. The ham and eggs add a lot of flavor and the scallions give it a nice freshness. I also added some chopped carrots and peas to the rice and it was a gr
Aobakwe Tautona
a_t@yahoo.comI made this fried rice for dinner last night and it was a hit! My husband and I both loved it. The rice was fluffy and flavorful, and the ham, eggs, and scallions were cooked to perfection. I will definitely be making this again.
Veda Brown
veda12@hotmail.comThis fried rice was delicious! I used leftover white rice and it turned out great. The ham, eggs, and scallions added a lot of flavor and the rice was cooked to perfection. I will definitely be making this again!
Eyole Tonde
tondeeyole49@yahoo.comI've made this fried rice several times now and it's always a hit. It's so easy to make and it's always delicious. I usually add some chopped vegetables to the rice, such as carrots, peas, or corn. I also sometimes add some cooked shrimp or chicken.
Uncle P Gadgets
ugadgets@hotmail.comThis fried rice is a great way to use up leftover rice. I used brown rice and it turned out great. The ham and eggs add a lot of flavor and the scallions give it a nice freshness. I also added some chopped carrots and peas to the rice and it was a gr
Sumer Ahmed
ahmed-s@gmail.comI made this fried rice for dinner last night and it was a hit! My husband and I both loved it. The rice was fluffy and flavorful, and the ham, eggs, and scallions were cooked to perfection. I will definitely be making this again.
Rj Tomail
rj_tomail61@yahoo.comThis fried rice was delicious! I used leftover white rice and it turned out great. The ham, eggs, and scallions added a lot of flavor and the rice was cooked to perfection. I will definitely be making this again!
Sahir Alvi
a_sahir@yahoo.comI've made this fried rice several times now and it's always a hit. It's so easy to make and it's always delicious. I usually add some chopped vegetables to the rice, such as carrots, peas, or corn. I also sometimes add some cooked shrimp or chicken.
Elias Rosas
rosas67@hotmail.frThis fried rice is a great way to use up leftover rice. I used brown rice and it turned out great. The ham and eggs add a lot of flavor and the scallions give it a nice freshness. I also added some chopped carrots and peas to the rice and it was a gr
Tom Privett
p-tom5@gmail.comI made this fried rice last night and it was a hit! My family loved it and said it was the best fried rice they had ever had. I followed the recipe exactly and it turned out perfect. The rice was fluffy and flavorful, and the ham, eggs, and scallions
M Bati Tube
tubem@hotmail.comThis fried rice was so easy to make and so delicious! I used leftover ham and it was the perfect way to use it up. I also added some chopped green peppers and carrots to the rice and it was a great addition. Thanks for the recipe!