FRIED CORN BALLS
These bite-size treats are so easy to make. Serve them as an appetizer or as a side to a beef or chicken entree.-Ronnie-Ellen Timoner, Middletown, New York
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 2-1/2 dozen.
Number Of Ingredients 6
Steps:
- In a large bowl, combine the egg, corn, cracker crumbs, sugar and baking powder (batter will be soft)., In an electric skillet or deep-fat fryer, heat oil to 375°. Drop batter by rounded teaspoonfuls; fry in batches until golden brown, about 1 minute on each side. Drain on paper towels. Serve warm.
Nutrition Facts :
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Johnbosco Chiagozie
[email protected]I'm going to try making these corn balls for my kids. They love corn dogs, so I think they'll love these too.
Kristy Ham
[email protected]These corn balls look like they would be a great side dish for a summer cookout.
Manuel Chang
[email protected]I'm a vegetarian, so I don't eat fried foods. But these corn balls look so good, I might have to make an exception.
Abbakar Balarabe
[email protected]I'm allergic to corn, so I can't eat these corn balls. But they look delicious!
Km Yakub Ally2223
[email protected]These corn balls sound delicious! I love cornbread, so I'm sure I'll love these.
Tanui Nellie
[email protected]I'm not sure about this recipe. I've never had fried corn balls before.
Alex Egno
[email protected]I'm definitely going to make these corn balls for my next party. They look so easy to make.
Mehdi Balouch
[email protected]These corn balls look delicious! I can't wait to try them.
Md saimon Md saimon
[email protected]I followed the recipe exactly, but my corn balls didn't turn out crispy. I'm not sure what I did wrong.
Md Adi
[email protected]These corn balls are a bit too dry for my taste. I think I'll add some more milk next time.
Odessa Charles
[email protected]I'm not a big fan of corn, but I actually really liked these corn balls. They're really flavorful and have a great texture.
vanilla_bxrry
[email protected]These corn balls are a great way to use up leftover corn. They're also a fun and easy snack to make.
Abel Eshetu
[email protected]Yum! These corn balls are delicious. I love the sweet corn flavor.
Peter Judge
[email protected]These corn balls are amazing! I've never had anything like them before. They're so crispy and flavorful.
Gogo Makate
[email protected]I've made these corn balls several times and they're always a crowd-pleaser. They're perfect for parties or potlucks.
George Ernst
[email protected]These corn balls are so easy to make and they're absolutely delicious. I love that they're a healthier alternative to traditional fried foods.
Sakr Al Ali
[email protected]I made these corn balls for my kids and they loved them! They're a great way to get them to eat their vegetables.
lucky ghosh
[email protected]These corn balls were a hit at my party! They were crispy on the outside and fluffy on the inside. I'll definitely be making them again.