FRIED CORN BALLS

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Fried Corn Balls image

These bite-size treats are so easy to make. Serve them as an appetizer or as a side to a beef or chicken entree.-Ronnie-Ellen Timoner, Middletown, New York

Provided by Taste of Home

Categories     Appetizers

Time 15m

Yield 2-1/2 dozen.

Number Of Ingredients 6

1 egg, lightly beaten
1 can (8-1/4 ounces) cream-style corn
3/4 cup crushed saltines (about 22 crackers)
1/2 teaspoon sugar
1/2 teaspoon baking powder
Oil for deep-fat frying

Steps:

  • In a large bowl, combine the egg, corn, cracker crumbs, sugar and baking powder (batter will be soft)., In an electric skillet or deep-fat fryer, heat oil to 375°. Drop batter by rounded teaspoonfuls; fry in batches until golden brown, about 1 minute on each side. Drain on paper towels. Serve warm.

Nutrition Facts :

Johnbosco Chiagozie
j@hotmail.com

I'm going to try making these corn balls for my kids. They love corn dogs, so I think they'll love these too.


Kristy Ham
hkristy@hotmail.com

These corn balls look like they would be a great side dish for a summer cookout.


Manuel Chang
chang@gmail.com

I'm a vegetarian, so I don't eat fried foods. But these corn balls look so good, I might have to make an exception.


Abbakar Balarabe
balarabe.a@gmail.com

I'm allergic to corn, so I can't eat these corn balls. But they look delicious!


Km Yakub Ally2223
km.y@gmail.com

These corn balls sound delicious! I love cornbread, so I'm sure I'll love these.


Tanui Nellie
tanui-nellie@yahoo.com

I'm not sure about this recipe. I've never had fried corn balls before.


Alex Egno
egno_a@yahoo.com

I'm definitely going to make these corn balls for my next party. They look so easy to make.


Mehdi Balouch
balouchmehdi19@gmail.com

These corn balls look delicious! I can't wait to try them.


Md saimon Md saimon
m.s53@yahoo.com

I followed the recipe exactly, but my corn balls didn't turn out crispy. I'm not sure what I did wrong.


Md Adi
md_a@hotmail.fr

These corn balls are a bit too dry for my taste. I think I'll add some more milk next time.


Odessa Charles
o@hotmail.com

I'm not a big fan of corn, but I actually really liked these corn balls. They're really flavorful and have a great texture.


vanilla_bxrry
vanilla_bxrry@aol.com

These corn balls are a great way to use up leftover corn. They're also a fun and easy snack to make.


Abel Eshetu
e-abel@hotmail.fr

Yum! These corn balls are delicious. I love the sweet corn flavor.


Peter Judge
peterj@aol.com

These corn balls are amazing! I've never had anything like them before. They're so crispy and flavorful.


Gogo Makate
gogom@aol.com

I've made these corn balls several times and they're always a crowd-pleaser. They're perfect for parties or potlucks.


George Ernst
g83@hotmail.com

These corn balls are so easy to make and they're absolutely delicious. I love that they're a healthier alternative to traditional fried foods.


Sakr Al Ali
a@gmail.com

I made these corn balls for my kids and they loved them! They're a great way to get them to eat their vegetables.


lucky ghosh
ghosh_l@gmail.com

These corn balls were a hit at my party! They were crispy on the outside and fluffy on the inside. I'll definitely be making them again.


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