FOUR CHIP FUDGE
CAUTION: to be eaten by chocolate lovers only!!! Very rich, so cut into small pieces. Number of servings is a guestimate. This is amazing, I get compliments every time i make it. Let me know how it goes. You may want to cut the recipe down some, as it makes 5 lbs. Time to make does not include chill time.
Provided by Nicole Can Cook
Categories Candy
Time 15m
Yield 5 lbs, 25 serving(s)
Number Of Ingredients 10
Steps:
- Melt butter in a large saucepan over low heat.
- Stir in condensed milk and regular milk.
- Add all morsels, stirring constantly until smooth.
- Remove from heat.
- Stir in marshmallow cream and extracts.
- Spoon mixture evenly into a large pan, or several smaller ones, depending on how thick you want the fudge to be. I recommend not making it too thick, it's very sweet.
- Cover and chill.
- Cut into squares, store in fridge.
Nutrition Facts : Calories 362.1, Fat 20.4, SaturatedFat 12.4, Cholesterol 23.3, Sodium 122.9, Carbohydrate 41.8, Fiber 1.8, Sugar 35.8, Protein 5.3
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Katelyn Omally
[email protected]This fudge is so easy to make and it's always a hit with my family and friends!
Muhammad Aalim Shar
[email protected]This fudge was a disaster! It was too runny and it didn't set properly. I had to throw it all away.
Anika Sultana
[email protected]This fudge is a little too sweet for my taste, but it's still good. I might try using less sugar next time.
Nisha Saleha
[email protected]I made this fudge for my husband's birthday and he loved it! He said it was the best fudge he's ever had.
Buy Bup
[email protected]This fudge is so rich and creamy, it's like eating a chocolate cloud.
roksana mridha
[email protected]This fudge is the perfect combination of sweet and salty. The chocolate chips add a nice crunch and the pretzels give it a salty kick.
Raees Raja
[email protected]I love this fudge! It's so easy to make and it's always a hit at parties.
Luis Zeac
[email protected]This fudge was a disaster! It was too runny and it didn't set properly. I had to throw it all away.
Amanda Pino
[email protected]This fudge is a little too sweet for my taste, but it's still good. I might try using less sugar next time.
Zolecia Bent
[email protected]I've made this fudge several times and it's always turned out perfect. It's so rich and creamy, and the chocolate chips add the perfect amount of sweetness.
Jomana Ehab
[email protected]This fudge is so easy to make and it's always a hit with my family and friends!