BANANA CREAM PIE III
Very easy Banana Cream Pie.
Provided by Angie
Categories Desserts Pies No-Bake Pie Recipes
Time 3h10m
Yield 8
Number Of Ingredients 5
Steps:
- Slice 2 of the bananas and arrange in bottom of baked and cooled pastry shell.
- Pour cold milk into a medium bowl. Add pudding mix and whisk until thoroughly combined. Fold in 1/2 cup of the whipped topping. Pour into pastry shell.
- Chill at least 3 hours before serving. Garnish with remaining whipped topping and slices of the remaining banana.
Nutrition Facts : Calories 308.2 calories, Carbohydrate 48.6 g, Cholesterol 6.1 mg, Fat 11.7 g, Fiber 1.3 g, Protein 3.9 g, SaturatedFat 6.8 g, Sodium 491.3 mg, Sugar 32.3 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Jamie Anders
[email protected]This pie is really rich, so a little goes a long way. I would recommend serving it with a dollop of whipped cream or ice cream.
Sophie Pyle
[email protected]This pie was a bit too bland for my taste. I would recommend adding more spices to the filling next time.
Med Salone
[email protected]This pie was delicious! I will definitely be making it again.
Noz Nana
[email protected]This pie was easy to make and it turned out great! I would definitely recommend it.
Rizwanbaba Nawaz
[email protected]This pie was a bit too runny for my taste, but it was still very good. I would recommend cooking it for a few minutes longer next time.
uzair hassan
[email protected]This pie was a bit too sweet for my taste, but it was still very good. I would recommend using less sugar in the filling next time.
Panashedelma Gadzikwa
[email protected]I made this pie for my boyfriend's birthday and he loved it! He said it was the best banana cream pie he had ever had.
Majid dogar
[email protected]This is the best banana cream pie I have ever had! The filling is so creamy and delicious, and the crust is perfectly flaky. I highly recommend this recipe.
Sadaqat Zeb
[email protected]This pie is so easy to make and it tastes amazing! I made it for a potluck and it was a huge success. I will definitely be making this pie again.
Mansoor Soomro
[email protected]This pie was a huge hit at our family gathering! Everyone loved it, and I received many compliments on how delicious it was. I used a pre-made graham cracker crust to save time, and it worked out great. The filling was creamy and flavorful, and the b