FETA & TOMATO-TOPPED GREEK BURGERS
A cooking class that taught me to make my own pita bread inspired me to create this "Greek" burger. The beef-lamb mixture is an interesting change of pace, and the fresh tomato-feta salad adds a delightful, summery taste. -Donna Marie Ryan, Topsfield, Massachusetts
Provided by Taste of Home
Categories Lunch
Time 50m
Yield 6 servings.
Number Of Ingredients 22
Steps:
- In a large bowl, combine first 10 ingredients; set aside. For burgers, place oil, wine, vinegar, thyme, rosemary and garlic in a food processor; cover and process until blended., In a large bowl, combine oil mixture, bread crumbs and salt. Crumble beef and lamb over mixture and mix well. Shape into six patties., Grill burgers, covered, over medium heat or broil 4 in. from the heat for 5-7 minutes on each side or until a thermometer reads 160° and juices run clear. Serve burgers on pita breads with tomato mixture.
Nutrition Facts : Calories 698 calories, Fat 40g fat (12g saturated fat), Cholesterol 107mg cholesterol, Sodium 1691mg sodium, Carbohydrate 45g carbohydrate (5g sugars, Fiber 3g fiber), Protein 36g protein.
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Taylor Frank
[email protected]These burgers are perfect for a summer cookout. They are easy to make and they taste great. I highly recommend them.
Sizwe Desire
[email protected]I made these burgers for a party and they were a huge hit! Everyone loved them and I got several requests for the recipe.
Adam Wander
[email protected]These burgers are a great way to use up leftover feta cheese. I also like to add some chopped red onion to the topping for extra flavor.
Kandy J Briceno
[email protected]I love these burgers! They are so easy to make and they taste amazing. I always add a little bit of extra feta to the topping and it makes them even better.
mohamed gamel
[email protected]These burgers are a great way to change up your burger routine. They are so flavorful and juicy. I highly recommend them.
Bella Park
[email protected]I've made these burgers several times and they are always a hit. They are so flavorful and juicy. I love the combination of feta and tomato on top.
Avocado Buddy
[email protected]These burgers are perfect for a summer cookout. They are easy to make and they taste great. I highly recommend them.
Rana moneer
[email protected]I made these burgers for a party and they were a huge hit! Everyone loved them and I got several requests for the recipe.
Vincent Cortes
[email protected]These burgers are a great way to use up leftover feta cheese. I also like to add some chopped red onion to the topping for extra flavor.
Bilkisu Usman
[email protected]I love these burgers! They are so flavorful and juicy. I always add a little bit of extra feta to the topping and it makes them even better.
Jordyn Yearby
[email protected]These burgers were so easy to make and they tasted amazing! I used ground turkey instead of beef and they were still very juicy and flavorful.
Haider ali Kamalia
[email protected]I made these burgers for my family last night and they were a hit! Everyone loved the flavor of the feta and tomato topping. I will definitely be making these again soon.
Baran Bawan
[email protected]These burgers were absolutely delicious! The feta and tomato topping was the perfect complement to the juicy beef patties. I will definitely be making these again.