FEATURED RECIPE: WHISKEY GLAZED FLAT IRON STEAKS AND GRILLED POTATOES
Time 45m
Number Of Ingredients 9
Steps:
- Preheat a grill on medium-high heat. Whisk together the whiskey, brown sugar, 1 1/2 teaspoons salt and 1 teaspoon pepper until the sugar and salt are dissolved. Stir in 2 tablespoons of the oil and the garlic. Add the steaks, turn a few times to coat with the marinade and let stand at room temperature for 20 minutes. Meanwhile, quarter each potato lengthwise to form wedges and put in a medium pot. Cover with cold water to cover by 1-inch and add salt until the water tastes like sea water. Bring to a boil over medium-high heat, reduce the heat to medium and simmer until tender (but not falling apart), about 15 minutes. Drain well. Toss with 1 tablespoon olive oil. Remove the steaks from the marinade and pat dry with paper towels. Pour the marinade into a small pot and bring to a boil. Boil for 2 to 3 minutes until slightly reduced, making sure the sugar does not burn, to make a glaze and sauce for the steak. Grill the steaks until an internal temperature on an instant-read thermometer reads about 130 degrees F, 3 to 4 minutes per side, brushing with the boiled marinade several times in the last few minutes of grilling time. (If you are cooking the filet mignon steaks, you will need to increase this time to 8 to 10 minutes per side to account for the thicker cut). Transfer to a large plate to rest for 5 to 10 minutes. While the steaks grill, add the potatoes to the grill and grill until well-marked and crispy, turning to grill all sides, about 5 minutes total. Transfer the potato wedges to a bowl. Toss the grilled potatoes with the remaining 1 tablespoon oil, chives, vinegar and salt and pepper to taste. Remove the garlic cloves from the remaining glaze and serve drizzled over the steaks with the potatoes on the side.
Nutrition Facts : Nutritional Facts Serves
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Shyam moiia
[email protected]I've made this recipe several times now and it's always a winner. The steaks are always cooked perfectly and the glaze is delicious. I highly recommend this recipe.
Bobbie Ann Jones
[email protected]This recipe was easy to follow and the steaks turned out great! The glaze was a bit too sweet for my taste, but that's just personal preference. Overall, a great recipe.
Brandon Knox
[email protected]I made this recipe last night and it was a hit! My family loved it. The steaks were so tender and juicy, and the glaze was perfect. I will definitely be making this again.
ThaOriginalWeezy85
[email protected]This was a great recipe! The steaks were cooked perfectly and the glaze was delicious. I will definitely be making this again.
AbdulRehman Abdul Rehman
[email protected]I've made this recipe several times now and it's always a winner. The steaks are always cooked perfectly and the glaze is delicious. I highly recommend this recipe.
Thomas Lindegaard
[email protected]This recipe was easy to follow and the steaks turned out great! The glaze was a bit too sweet for my taste, but that's just personal preference. Overall, a great recipe.
Syed Akbar Ali
[email protected]I made this recipe last night and it was a hit! My family loved it. The steaks were so tender and juicy, and the glaze was perfect. I will definitely be making this again.
Simone August
[email protected]This was a great recipe! The steaks were cooked perfectly and the glaze was delicious. I will definitely be making this again.
Sajida Parveen
[email protected]I've made this recipe several times now and it's always a winner. The steaks are always cooked perfectly and the glaze is delicious. I highly recommend this recipe.
SSEBUSlTO TADEO
[email protected]This recipe was easy to follow and the steaks turned out great! The glaze was a bit too sweet for my taste, but that's just personal preference. Overall, a great recipe.
alejandra olea
[email protected]I made this recipe last night and it was a hit! My family loved it. The steaks were so tender and juicy, and the glaze was perfect. I will definitely be making this again.
Mustapha Sulaiman
[email protected]This was an excellent recipe! The steaks were cooked perfectly and the glaze was delicious. I will definitely be making this again.