Searching for a lighter alternative to traditional fried fish tacos, I came up with this crispy, crunchy entree. It's a hit with friends and family. -Jennifer Palmer, Rancho Cucamonga, California
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 14
Steps:
- For sauce, in a small bowl, mix mayonnaise, lime juice and milk; refrigerate until serving., In a shallow bowl, whisk together egg and water. In another shallow bowl, toss bread crumbs with lemon pepper. Dip fish in egg mixture, then in crumb mixture, patting to help coating adhere., Place a large nonstick skillet over medium-high heat. Add fish; cook 2-4 minutes per side or until golden brown and fish just begins to flake easily with a fork. Serve in tortillas with toppings and sauce.
Nutrition Facts : Calories 321 calories, Fat 10g fat (5g saturated fat), Cholesterol 148mg cholesterol, Sodium 632mg sodium, Carbohydrate 29g carbohydrate (5g sugars, Fiber 4g fiber), Protein 34g protein. Diabetic Exchanges
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Mesbahul Alam
[email protected]These tacos are so good! The fish is cooked perfectly and the flavors are amazing.
Vickii Russell
[email protected]I've been making these fish tacos for years and they are always a hit! They are so easy to make and the flavors are always amazing.
Michael Barlow
[email protected]These fish tacos are amazing! The fish is cooked perfectly and the flavors are incredible. I highly recommend this recipe.
Tyler Clarke
[email protected]I tried this recipe last week and it was a success! The fish tacos were so tasty and the flavors were perfect. I will definitely be making this again.
Md kausar Ali
[email protected]These tacos were delicious! The fish was cooked perfectly and the flavors were amazing. I would definitely recommend this recipe.
Alana Blanchette
[email protected]I've made these fish tacos several times now and they are always a hit! They are so easy to make and the flavors are amazing.
Nabaggala Rosemaria
[email protected]These tacos were so good! The fish was cooked perfectly and the flavors were amazing. I will definitely be making these again.
Koralina Drzwi
[email protected]I made these fish tacos last night and they were a hit! My family loved them. The fish was cooked perfectly and the flavors were amazing.
Nobert Adaku
[email protected]The fish tacos were delicious! The fish was flaky and the flavors were great. I would recommend this recipe to anyone.
Abhishek Joshi
[email protected]These fish tacos were fantastic! The flavors were amazing and the fish was cooked perfectly. I will definitely be making these again.