ENGLISH MUFFINS

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English Muffins image

From a British cooking site. My search for a good homemade recipe for english muffins ended with this one. Sure beats the heck out of the purchased ones.

Provided by Rita P

Categories     Yeast Breads

Time 1h44m

Yield 9 muffins

Number Of Ingredients 7

3 cups unbleached white bread flour
1 1/2 teaspoons salt
1 1/2 cups lukewarm milk
1/2 teaspoon sugar
1/2 ounce yeast
1 tablespoon melted butter or 1 tablespoon olive oil
semolina or cornmeal, for dusting

Steps:

  • Generously flour a non-stick baking sheet. Very lightly grease a griddle. Sift the flour and salt together into a large bowl and make a well in the center. Blend 5 fl oz of the milk, sugar and yeast together. Let stand 5 minutes. Stir in the remaining milk and butter or oil.
  • Add the yeast mixture to the center of the flour and beat together for 4-5 minutes until smooth and elastic. The dough will be soft but just hold its shape. Cover with lightly oiled clear film and leave to rise, in a warm place for 45-60 minutes, or until doubled in bulk.
  • Turn out the dough on a well floured surface and knock back. Roll out to about 1/2 inch thick. Using a floured 3 inch plain cutter, cut into 9 rounds.
  • Dust with rice flour or semolina and place on the prepared baking sheet. Cover and leave to rise, in a warm place, for about 20-30 minutes.
  • Warm the griddle to a medium heat. Carefully transfer the muffins in batches to the griddle. Cook slowly for about 7 minutes on each side or until golden brown. Transfer to a wire rack to cool.

SS Jeremiah
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I love the crispy crust on these English muffins.


Ryan Stlouis
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These English muffins are a great way to use up leftover mashed potatoes.


Raaxo Xuseen
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I've never made English muffins before, but this recipe made it so easy. I'm definitely going to be making these again.


Teresiah Nyambura
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I'm so glad I decided to try this recipe. These English muffins are the best I've ever had.


Sophia Carrillo
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These English muffins are the perfect size for breakfast sandwiches. They're also great for toasting and serving with butter and jam.


Malik Ghayas
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I love that these English muffins are made with whole wheat flour. They're a healthier option than traditional English muffins.


Blanche Jackson
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I've made these English muffins several times now and they're always a hit. They're so easy to make and they taste amazing.


Andrew Brown
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These English muffins are a great way to start your day. They're filling, satisfying, and delicious.


Kameze Abudallah
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I'm so glad I found this recipe! I've been looking for a good English muffin recipe for ages.


Minahil Shahzadi
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These English muffins are the perfect addition to any breakfast or brunch menu. They're delicious, easy to make, and can be customized to your liking.


Rain Barish
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I made these English muffins for breakfast this morning and they were a huge hit! My family loved them.


Fego Cali
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I've tried many English muffin recipes before, but this one is by far the best. The muffins were light and fluffy, with a perfect golden brown crust.


Ahsan Rana
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These English muffins were so easy to make and they turned out perfect! I will definitely be making these again.


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