ENDIVE AND BEET SALAD
Provided by Moira Hodgson
Categories weekday, salads and dressings
Time 1h40m
Yield 8 servings
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees. Trim the tops from the beets, leaving an inch of stalk. Place the beets in the oven on a rack and bake for one-and-a-half to two hours, or until tender when pierced with a fork.
- When the beets are cool enough to handle, flip off the skins. Cut the beets into half-inch pieces and place them in a bowl.
- Combine the mustard, vinegar and walnut oil. Season to taste with salt and pepper. Toss the beets in three-quarters of the dressing.
- Cut four quarter-inch slices off the bottom of the endives. Cut the slices in half vertically and add them to the beets.
- Arrange the endive leaves in a circle around the rim of a large plate and pour the remaining dressing on top. Place the beet mixture in the middle and sprinkle with walnuts and chives.
Nutrition Facts : @context http, Calories 229, UnsaturatedFat 18 grams, Carbohydrate 10 grams, Fat 21 grams, Fiber 3 grams, Protein 3 grams, SaturatedFat 2 grams, Sodium 298 milligrams, Sugar 6 grams, TransFat 0 grams
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Odion Favour
[email protected]I'm not a huge fan of endive, but I loved this salad! The combination of flavors and textures was perfect. I especially liked the way the goat cheese added a creamy richness to the salad. I will definitely be making this salad again.
Abuzar watto
[email protected]This salad is a great way to use up leftover beets. I had some roasted beets in my fridge and I wasn't sure what to do with them. I found this recipe and it was perfect! The salad was delicious and it was a great way to use up my leftover beets.
Laiba Gull
[email protected]I made this salad for a party and it was a huge hit! Everyone loved the unique combination of flavors. I especially liked the way the sweetness of the beets balanced out the bitterness of the endive. I will definitely be making this salad again for f
Jangrez Khan11
[email protected]This salad is delicious! I love the combination of flavors and textures. The endive is crisp and slightly bitter, the beets are sweet and earthy, and the goat cheese adds a creamy richness. I also really appreciated the fact that this salad was so ea
Samuel Baltazar
[email protected]I love this salad! It's so unique and flavorful. I especially like the way the bitterness of the endive pairs with the sweetness of the beets. I also appreciate the fact that this salad is so easy to make. It's a great option for a quick and healthy
Jacoline April
[email protected]This salad is perfect for a summer party. It's light and refreshing, and the colors are so vibrant. I also like the fact that it's so easy to make. I simply roasted the beets and then tossed them with the endive, goat cheese, and dressing. It was a h
Nathan Evans
[email protected]I made this salad for my family and they all loved it! My kids especially loved the sweet beets. I will definitely be making this salad again soon.
Ali Abbas Shahid
[email protected]This salad is a great way to get your daily dose of vegetables. The endive and beets are both packed with nutrients. I also like the fact that this salad is low in calories and fat. It's a great healthy option for lunch or dinner.
Sandra Plante
[email protected]I'm not a huge fan of endive, but I loved this salad! The combination of flavors and textures was perfect. I especially liked the way the goat cheese added a creamy richness to the salad. I will definitely be making this salad again.
m murtaza
[email protected]This salad is a great way to use up leftover beets. I had some roasted beets in my fridge and I wasn't sure what to do with them. I found this recipe and it was perfect! The salad was delicious and it was a great way to use up my leftover beets.
Milan Ramauli
[email protected]I love this salad! It's so unique and flavorful. I especially like the way the bitterness of the endive pairs with the sweetness of the beets. I also appreciate the fact that this salad is so easy to make. It's a great option for a quick and healthy
Zinhle Mashinini
[email protected]This salad is perfect for a summer party. It's light and refreshing, and the colors are so vibrant. I also like the fact that it's so easy to make. I simply roasted the beets and then tossed them with the endive, goat cheese, and dressing. It was a h
Jahanara Akter Jahanara Akter
[email protected]I made this salad for my family and they all loved it! My kids especially loved the sweet beets. I will definitely be making this salad again soon.
Umar Butt
[email protected]This salad is a great way to get your daily dose of vegetables. The endive and beets are both packed with nutrients. I also like the fact that this salad is low in calories and fat. It's a great healthy option for lunch or dinner.
vijay mamgain
[email protected]I'm not a huge fan of endive, but I loved this salad! The combination of flavors and textures was perfect. I especially liked the way the goat cheese added a creamy richness to the salad. I will definitely be making this salad again.
Andries Harmse
[email protected]This salad is a great way to use up leftover beets. I had some roasted beets in my fridge and I wasn't sure what to do with them. I found this recipe and it was perfect! The salad was delicious and it was a great way to use up my leftover beets.
Harvey Singh
[email protected]I made this salad for a party and it was a huge hit! Everyone loved the unique combination of flavors. I especially liked the way the sweetness of the beets balanced out the bitterness of the endive. I will definitely be making this salad again for f
Magail Hayden
[email protected]This salad was delicious! I loved the combination of flavors and textures. The endive was crisp and slightly bitter, the beets were sweet and earthy, and the goat cheese added a creamy richness. I also really appreciated the fact that this salad was