ELEGANT DEVILED EGGS
Your deviled egg platter will look especially appealing with these elegant but very easy appetizers topped with spicy pepper relish and tangy cranberry relish.
Provided by Dickinson's
Categories Trusted Brands: Recipes and Tips Dickinson's®
Time 10m
Yield 24
Number Of Ingredients 7
Steps:
- Slice eggs in half and remove yolks. Mash yolks with fork in medium bowl. Add mayonnaise, salt and pepper. Blend well.
- Fill egg whites with yolk mixture. Top half the eggs with Pepper and Onion Relish and half with Cranberry Relish. Chill before serving. Garnish with cilantro, if desired.
Nutrition Facts : Calories 106.4 calories, Carbohydrate 5 g, Cholesterol 108.6 mg, Fat 8.1 g, Fiber 0.1 g, Protein 3.2 g, SaturatedFat 1.6 g, Sodium 130.7 mg, Sugar 0.4 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
Abbie Mc Mahon
[email protected]I love that this recipe uses Greek yogurt instead of mayonnaise. It makes the deviled eggs lighter and healthier.
Arshad Manzoor
[email protected]These deviled eggs are the perfect finger food for any party.
Pauline
[email protected]I've never been a fan of deviled eggs, but I tried this recipe and I was converted. They're so good!
UniQuE
[email protected]These deviled eggs are so easy to make, and they're always a crowd-pleaser.
Sadiya Sheikh
[email protected]I made these deviled eggs for a potluck and they were a huge hit. Everyone raved about them.
MAD GAMING YT
[email protected]I love how versatile this recipe is. You can add different ingredients to the filling to create different flavors.
Baddy Draust
[email protected]These deviled eggs are the perfect party appetizer. They're easy to make, look elegant, and taste delicious.
Kozala Amisi
[email protected]I'm always looking for new deviled egg recipes, and this one is definitely a keeper. The filling is so smooth and creamy, and the paprika adds a nice touch of color.
Gonie M
[email protected]These deviled eggs are so creamy and flavorful. I love the addition of the chives.
Spencer_
[email protected]I love that this recipe uses Greek yogurt instead of mayonnaise. It makes the deviled eggs lighter and healthier.
sohail Anwar Siyal
[email protected]These deviled eggs are the perfect finger food for any party.
Chris Walker
[email protected]I've never been a fan of deviled eggs, but I tried this recipe and I was converted. They're so good!
starkworks
[email protected]These deviled eggs are so easy to make, and they're always a crowd-pleaser.
Grant Mashonganyika
[email protected]I made these deviled eggs for a potluck and they were a huge hit. Everyone raved about them.
Naseem Waheed
[email protected]I love how versatile this recipe is. You can add different ingredients to the filling to create different flavors.
Farhad Malik
[email protected]These deviled eggs are the perfect party appetizer. They're easy to make, look elegant, and taste delicious.
Mark Armstrong
[email protected]I'm not a big fan of deviled eggs, but I tried this recipe and I was pleasantly surprised. They were really good!
Kwanele Thabiso
[email protected]I've made deviled eggs many times before, but this recipe is by far the best. The filling is creamy and flavorful, and the paprika adds a nice touch of color.
Yasinaliarafat635 aliarafat
[email protected]These deviled eggs were a hit at my party! They were so easy to make and everyone loved them.