MOROCCAN SALAD DRESSING (VINAIGRETTE)
Make and share this Moroccan Salad Dressing (Vinaigrette) recipe from Food.com.
Provided by threeovens
Categories Salad Dressings
Time 10m
Yield 4 , 4 serving(s)
Number Of Ingredients 8
Steps:
- Mix together all the ingredients. Allow to sit for a couple of hours minimum to allow the flavors to marry.
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Danish Ahmed Tagar
[email protected]This dressing was just okay. It wasn't bad, but it wasn't anything special either.
Gabrielle Faver
[email protected]I had high hopes for this dressing, but I was disappointed. It lacked flavor and didn't add anything to my salad.
Muhammad Younas
[email protected]I wasn't a fan of this dressing. I found it to be too sweet.
jag hedge
[email protected]The dressing had a nice flavor, but I thought it was a bit too oily for my taste.
Brandon Kindle
[email protected]This was my first time making a Moroccan salad dressing, and it turned out great! I'll definitely be making it again.
Judy Geigel
[email protected]This dressing is a keeper! I've made it several times already and it's always a hit.
Josephat Kyalo
[email protected]I love this dressing! It's so versatile and can be used on so many different salads.
Onyango Denis
[email protected]Great recipe! The dressing was simple to make and tasted amazing. It added a nice touch to my grilled chicken salad.
Faisal washib
[email protected]Delicious! I used this dressing on a quinoa salad and it was a hit. The dressing is flavorful and light, with a nice balance of sweet and sour.
Hajja Fatima
[email protected]The vinaigrette was easy to make and added a wonderful Moroccan flair to my salad. I especially loved the hint of cumin and coriander.
VOID JAYZI
[email protected]This dressing is a delightful blend of flavors, striking the perfect balance between tangy, sweet, and savory. It elevated my salad to a gourmet dish. Highly recommend!