This nutrition-packed sandwich is easy to whip up for breakfast or lunch.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Number Of Ingredients 7
Steps:
- Beat together egg and egg white; season with salt and pepper. In a small nonstick skillet, heat oil over medium. Cook scallion until softened, 1 minute. Add eggs and cook, stirring, until almost set, 1 to 2 minutes. Fold edges of egg mixture in to form a patty about the size of an English muffin. Continue to cook until set, about 20 seconds more.
- Place egg on bottom half of English muffin and season with salt, pepper, and hot sauce, if using. Layer with avocado, then other half of muffin.
Nutrition Facts : Calories 340 g, Fat 18 g, Fiber 7 g, Protein 17 g
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shajol munsi
[email protected]I've made this sandwich several times and it's always a hit. It's the perfect combination of flavors and textures.
Yaar Ahmad
[email protected]This sandwich is perfect for a quick and easy breakfast or lunch. It's also really affordable.
Bilguun Bilguun
[email protected]I love making this sandwich for lunch. It's light and refreshing, but it's also really filling.
abdul Karem
[email protected]This sandwich is a great way to start the day. It's packed with protein and healthy fats, and it's really delicious.
Beth Mugo
[email protected]I've tried a lot of egg and avocado sandwiches, but this one is by far the best. The avocado is perfectly ripe and the eggs are cooked to perfection.
Shkoor Khan
[email protected]This sandwich is so easy to make and it's always a hit. I make it for my kids for breakfast and they love it.
Rehan Mehsood
[email protected]I'm not usually a fan of avocado, but I loved it in this sandwich. It was so creamy and flavorful.
Gail Austin
[email protected]This sandwich is the perfect combination of creamy, crunchy, and savory. I love it!
Omen Midnight
[email protected]I've been making this sandwich for years and it's always a favorite. It's simple, but it's so delicious.
Umar Chinee
[email protected]This sandwich is amazing! It's so easy to make and it's always a hit with my friends.
Sanye Kinchen
[email protected]I made this sandwich for breakfast this morning and it was delicious! It was the perfect way to start my day.
Neeran Govender
[email protected]This sandwich is so good! I love the creamy avocado and the crispy bacon. The eggs are cooked perfectly.
Aliza Anaiya
[email protected]I've made this sandwich several times and it's always a winner. The avocado and eggs are a great combination, and the bacon adds a nice touch of flavor.
Jenelle Lorah
[email protected]This is my go-to breakfast sandwich. It's quick and easy to make, and it's always a hit with my family.
Maruf bideo
[email protected]I love this sandwich! It's so easy to make and it's always delicious. I usually add a little bit of hot sauce to mine.
Anamul Ialam
[email protected]This sandwich was amazing! The combination of the avocado, eggs, and bacon was perfect. I will definitely be making this again.
Ronald Boyd
[email protected]I made this sandwich for lunch today and it was so good! The avocado was ripe and creamy, and the eggs were cooked perfectly. The bacon added a nice salty flavor. I will definitely be making this sandwich again.
Delain Broadnax
[email protected]This egg and avocado sandwich was a quick and easy breakfast that was also delicious and filling. The avocado added a creamy texture and a nutty flavor that paired perfectly with the eggs and bacon. I would definitely recommend this sandwich to other