EASY VEGAN CHOCOLATE CAKE
Rich, medium-dense vegan chocolate cake, perfectly moist. Adapted from Sue's Vegan Chocolate Cake on this site.
Provided by Julia Skala
Categories Desserts Cakes Chocolate Cake Recipes
Time 1h
Yield 8
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease and flour an 8-inch round cake pan.
- Combine flour, sugar, cocoa powder, baking soda, and salt in a large bowl, whisking until smooth. Cut in buttery spread using a pastry cutter or 2 knives until it is the size of small peas and flour mixture is evenly coated.
- Pour soy milk, coffee, vinegar, and vanilla extract into the bowl. Blend with an electric mixer until smooth; beat for 2 minutes more. Pour batter into the prepared pan.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, 35 to 40 minutes. Cool in the pan for at least 10 minutes before inverting onto a wire rack or serving plate.
Nutrition Facts : Calories 265.8 calories, Carbohydrate 45.4 g, Fat 8.3 g, Fiber 1.6 g, Protein 3.5 g, SaturatedFat 2.3 g, Sodium 386.1 mg, Sugar 25.8 g
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Kaptaan Rider
[email protected]I love that this cake is vegan. It's so hard to find good vegan desserts.
MD Sowrob
[email protected]This cake is way too easy to make! I'm definitely going to be making it again and again.
Razia Soltana
[email protected]I'm not sure what I did wrong, but my cake didn't rise properly. It was still edible, but it wasn't as good as I had hoped.
TheDarkCKnight
[email protected]I had a hard time finding vegan butter, but I finally found some at a specialty grocery store. The cake turned out great, though!
Mansoor Ayub
[email protected]This cake was a little too sweet for my taste, but it was still good. I would probably reduce the amount of sugar next time.
joy Kundo
[email protected]I was really impressed with this cake. It was so moist and chocolatey. I would definitely make it again.
Lorrelai Passmore
[email protected]This cake is so good! I made it for a party and everyone loved it. It's definitely a keeper.
Raja Khuzaima
[email protected]I've made this cake several times and it's always a hit. It's so easy to make and it always turns out perfectly.
ezekiel stedman
[email protected]Yum! This cake was delicious. It was so moist and chocolatey. I loved the frosting too. It was the perfect sweetness.
Roney Cruz
[email protected]This cake is amazing! I made it for my friend's birthday and she loved it. It's so rich and chocolatey, and the frosting is perfect. I will definitely be making this cake again.
Mark Sookdeo
[email protected]I'm not vegan, but I love this cake! It's so moist and chocolatey. I've made it several times and it's always a hit.
Makai Lott
[email protected]This vegan chocolate cake was a hit! It was moist and fluffy, and the chocolate flavor was rich and decadent. I frosted it with a simple chocolate ganache, and it was perfect. I will definitely be making this cake again.