Kids love it, and it's super easy!
Provided by ChefMama
Categories Main Dish Recipes Pasta Lasagna Recipes
Time 41m
Yield 8
Number Of Ingredients 5
Steps:
- Preheat oven to 325 degrees F (165 degrees C).
- Fill a large pot with lightly salted water and bring to a rolling boil. Stir in frozen ravioli and return to a boil. Cook uncovered, stirring occasionally, until the ravioli float to the top and the filling is hot, 6 to 8 minutes. Drain.
- Cover the bottom of a 9x13-inch baking dish with some spaghetti sauce. Layer some pepperoni, olives, and mozzarella cheese over sauce. Add a layer of ravioli. Repeat layers of sauce, pepperoni, olives, mozzarella cheese, and ravioli until the baking dish is full.
- Bake in the preheated oven until sauce is bubbly and mozzarella cheese is melted, about 20 minutes.
Nutrition Facts : Calories 472.6 calories, Carbohydrate 32.7 g, Cholesterol 82.9 mg, Fat 25.8 g, Fiber 4.2 g, Protein 26.7 g, SaturatedFat 11.7 g, Sodium 1239.7 mg, Sugar 9.9 g
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paster Iqbal
[email protected]Overall, I was disappointed with this recipe.
Waqas Waqas
[email protected]I thought the ricotta cheese filling was a little bland.
Adnan Umar Sahu
[email protected]The dish was a little too salty for my taste.
Aminat Gbadamosi
[email protected]I would have liked the recipe to include more detailed instructions for making the sauce.
BIJAN THAPA MAGAR
[email protected]This dish is a little time-consuming to make, but it's worth it. The flavor is amazing.
Rose Ndungu
[email protected]I couldn't find no-boil ravioli, so I used regular ravioli and boiled it for a few minutes before assembling the dish. It worked great.
Meme Emad
[email protected]The cheese blend you recommended was perfect. It melted and browned beautifully.
Desmond Cane
[email protected]This was a fun and different way to serve ravioli.
Takalani Rakhadani
[email protected]I've never made lasagna before, but this recipe made it so easy. It came out perfect!
Devon Swint
[email protected]I substituted the ground beef for Italian sausage and it was delicious.
Eze Daniel
[email protected]This is a great recipe for a quick and easy weeknight meal.
Kuheltey Mariam
[email protected]The instructions were easy to follow and the dish turned out perfectly. I will definitely be making this again.
Safee Junjua
[email protected]I've made this dish several times now and it's always a crowd-pleaser.
henry onuoka
[email protected]This was a hit at my last party! Everyone loved the unique flavor combination of the ravioli, pizza, and lasagna.