DRUNK BEEF STEW
Make and share this Drunk Beef Stew recipe from Food.com.
Provided by fshpiler
Categories Stew
Time 2h45m
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- Toss meat with seasoned flour to coat all sides.
- Heat oil over medium-high heat in a large heavy bottomed saucepan or Dutch oven and brown meat. Work in small batches so that the meat is not crowded and browns well on all sides.
- Remove meat and cook onion briefly in pan.
- Add browned meat, beer, stock and tomatoes and cover pot with a heavy lid. Simmer over low heat one hour.
- Stir in carrots and potatoes and continue to simmer over low heat, uncovered, for another hour (or more - the longer - the better) until meat is very tender and the stew is a dark rich color.
- Add peas during the last ten minutes of cooking.
Nutrition Facts : Calories 1256, Fat 66.4, SaturatedFat 24.3, Cholesterol 236.4, Sodium 944.6, Carbohydrate 85.6, Fiber 11.9, Sugar 14.4, Protein 72.7
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Supandi Gurung
[email protected]I've made this stew several times and it's always a hit! It's so easy to make and the flavor is amazing. I love that I can just throw everything in the crock pot and let it cook all day.
Fatima Diallo
[email protected]This stew was easy to make and turned out great! The beef was tender and the sauce was delicious. I will definitely be making this again.
Amanullah Baloch
[email protected]I made this stew for my family and they loved it! The beef was so tender and the sauce was so flavorful. I will definitely be making this again.
Ify Best
[email protected]This stew was delicious! I loved the combination of flavors. The beef was tender and the sauce was rich and flavorful. I will definitely be making this again.
Thakur khanal
[email protected]This stew was okay. The beef was tender, but the sauce was a bit bland. I think I would have liked it more if I had added more vegetables to the stew.
Hawi Abate Geleta
[email protected]I was disappointed with this stew. The beef was tough and the sauce was too salty. I followed the recipe exactly, so I'm not sure what went wrong.
ROBIN RAHMAN 0533
[email protected]This stew was good, but not great. The beef was a little tough and the sauce was a bit bland. I think I would have liked it more if I had used a different cut of beef and if I had added more spices to the sauce.
Qasimali 354
[email protected]I've made this stew several times and it's always a hit! It's so easy to make and the flavor is amazing. I love that I can just throw everything in the crock pot and let it cook all day. The beef is always fall-apart tender and the sauce is rich and
Good Heaps
[email protected]This was my first time making beef stew and it turned out great! I followed the recipe exactly and the stew was perfect. The beef was tender and the sauce was thick and flavorful. I will definitely be making this again.
MD Saifull islam
[email protected]I made this stew for a dinner party and it was a huge hit! Everyone loved the unique flavor of the beer and the tender beef. I would definitely recommend this recipe to anyone looking for a hearty and flavorful stew.
Anser Khan
[email protected]This stew was absolutely delicious! The beef was so tender and flavorful, and the sauce was rich and savory. I loved the addition of the beer, which gave the stew a slightly bitter and hoppy flavor. I will definitely be making this again!