CHICKEN STUFF

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Chicken Stuff image

A rich, buttery tasting chicken and pasta dish that you can make all in one skillet. Margarine can be substituted, but the real butter adds a richness to the taste that the margarine cannot duplicate.

Provided by Francy Shafer

Categories     Main Dish Recipes     Pasta     Chicken

Yield 6

Number Of Ingredients 7

4 boneless skinless chicken breasts, cut into 1 inch pieces
1 cup butter
2 (10.75 ounce) cans condensed cream of mushroom soup
2 cups macaroni
1 pinch garlic salt
ΒΌ teaspoon lemon pepper
1 cup sliced fresh mushrooms

Steps:

  • In a large skillet, melt butter or margarine over medium heat. Lay chicken strips in butter or margarine, and sprinkle with garlic salt and lemon pepper. Cook, turning frequently, until chicken strips are golden brown on all sides; the chicken should be still soft, not fried hard. Stack cooked strips at outer edges of the skillet if you need to cook more strips.
  • When all chicken strips are browned, add condensed mushroom soup, 1 soup can of water, and mushrooms to skillet; blend well with pan drippings and chicken strips. Add macaroni noodles, and just enough water to cover noodles; stir well. Lower heat, and cover. Simmer until noodles are done, stirring frequently.

Nutrition Facts : Calories 576.8 calories, Carbohydrate 33.4 g, Cholesterol 127 mg, Fat 38.2 g, Fiber 1.2 g, Protein 25.1 g, SaturatedFat 21.2 g, Sodium 1001.6 mg, Sugar 2.6 g

Alatini Fusitua
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This recipe was a bit too bland for my taste. I think I would add more herbs and spices next time.


Noluthando Xosana
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I made this recipe for my family and they loved it! The chicken was moist and flavorful, and the stuffing was delicious. I will definitely be making this again.


Suzata Rimal
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This recipe was easy to follow and the chicken turned out great! The stuffing was a bit dry, but overall it was a good dish.


Rahim Tamim
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This recipe is a keeper! The chicken was perfectly cooked and the stuffing was moist and flavorful. I will definitely be making this again.


Ruchey Claassen
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The chicken was a bit overcooked, but the stuffing was delicious. I will definitely try this recipe again, but I will cook the chicken for a shorter amount of time.


Syedshafqat Abbas
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This recipe was a bit too salty for my taste. I think I would use less salt next time.


priyanka shah
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I made this recipe for my friends and they loved it! The chicken was moist and flavorful, and the stuffing was delicious. I will definitely be making this again.


Jasmine Perez
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This recipe was easy to follow and the chicken turned out great! The stuffing was a bit dry, but overall it was a good dish.


Alesha Brown
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The chicken was a bit bland. I think I would use more herbs and spices next time.


Isack Samson
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This recipe was a bit too dry for my taste. I think I would add more liquid next time.


Ovi Hasan
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I've made this recipe several times and it's always a winner. The chicken is always cooked perfectly and the stuffing is moist and flavorful. My family loves it!


Aja Middletent
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This recipe is easy to follow and the end result is amazing. The chicken is juicy and tender, and the stuffing is flavorful and moist. I will definitely be making this again!


erdene dalai
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I made this recipe for a potluck and it was a huge success! Everyone loved it. The chicken was cooked perfectly and the stuffing was delicious.


Fiza Ali
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This recipe was a hit with my family! The chicken was moist and flavorful, and the stuffing was perfectly seasoned. I will definitely be making this again!


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