DK'S CARNE GUISADA
This is one of my favorite Mexican dishes. This recipe is from a small town church cookbook I received as a wedding present 26 years ago. Posted here for safekeeping. Recipe is credited to Laverne McKoy. You'll find this dish goes together quickly and is very simple. I've made it in a crock pot, on the stove or in the oven. Just adjust the cooking times for your situation. The traditional way to serve this is as a stew with warm flour tortillas on the side. We usually spoon it into the tortilla and eat as a taco with cheese and sour cream.
Provided by D2thaK
Categories Stew
Time 2h20m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Brown meat and onions together.
- Add small amount of oil if needed.
- Add flour and stir well.
- Add tomatoes and water.
- Stir and add spices and peppers.
- Salt and pepper to taste.
- Let simmer several hours until meat is tender and has a thick sauce.
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Kinsley Simmons
[email protected]I'm not a big fan of Mexican food, but this dish was delicious! The beef was so tender and the sauce was so flavorful. I will definitely be making this again.
md muna babu
[email protected]This recipe is amazing! The beef is so tender and the sauce is so flavorful. I will definitely be making this again.
Maria Majeed
[email protected]I love this recipe! It's so flavorful and easy to make. I always get compliments on it when I serve it to guests.
Robert Parlamento
[email protected]This is my favorite carne guisada recipe. It's so easy to make, and it always turns out delicious.
Samina Kanwal
[email protected]I'm not a big fan of beef, but I loved this dish! The beef was so tender and flavorful, and the sauce was amazing.
Operator Xgmax
[email protected]This recipe is a bit too spicy for my taste, but it's still very good. I would recommend using less chili powder next time.
Muhammad Shahzad
[email protected]I've made this recipe several times, and it never disappoints. The beef is always tender and flavorful, and the sauce is rich and delicious.
Didar
[email protected]This is my go-to recipe for carne guisada. It's always a crowd-pleaser, and it's so easy to make.
Ema Gjorgjieska
[email protected]I love this recipe because it's so easy to make. I can throw it together in no time, and it always turns out delicious.
Scott Durrant
[email protected]This recipe is a keeper! I've made it several times, and it's always a hit. The beef is always fall-apart tender, and the sauce is rich and flavorful.
Polas Polas
[email protected]I made this dish for a party, and everyone loved it! It was so easy to make, and it was a great way to feed a crowd.
Muhammad Hafeez Ali
[email protected]This was my first time making carne guisada, and it turned out great! I followed the recipe exactly, and it was delicious.
Cataleya Marshall
[email protected]I love this recipe! The beef is always so tender and flavorful. I always serve it over rice, and it's always a hit.
Tend Danny
[email protected]This dish was very easy to make, and it turned out delicious! I would definitely recommend it.
Zeroyt 704
[email protected]This recipe was a bit too spicy for my taste, but it was still very good. I would recommend using less chili powder next time.
Alex Alvarez
[email protected]I made this dish for my husband, and he loved it! He said it was the best carne guisada he had ever had. I will definitely be making this again.
Munna Hossain
[email protected]This was my first time making carne guisada, and it turned out great! The instructions were easy to follow, and the dish was ready in no time. I will definitely be making this again.
Nyobe Greaves
[email protected]This recipe is a keeper! The beef was fall-apart tender, and the sauce was flavorful and delicious. I served it over rice, and it was a perfect meal.
Md Lanju islam
[email protected]I made this dish for a party, and everyone loved it! The flavors were amazing, and the beef was cooked to perfection. I will definitely be making this again.
Hloniphile Zulu
[email protected]This carne guisada was a hit with my family! The beef was so tender and flavorful, and the sauce was rich and delicious. I followed the recipe exactly, and it turned out perfectly.