DIJON VINAIGRETTE
Provided by Food Network
Time 5m
Yield About 3/4 cup
Number Of Ingredients 6
Steps:
- Add the olive oil, sherry vinegar, salt, sugar and pepper to the Dijon jar, close with the lid and shake. Taste and season additionally if necessary.
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Damion Thomas
[email protected]This is a great recipe for a basic vinaigrette. It's easy to make and it's delicious. I like to add a little bit of honey or maple syrup to sweeten it up a bit.
Derek Beecher
[email protected]This vinaigrette is so easy to make and it's so versatile. I've used it on salads, grilled vegetables, and even as a marinade for chicken. It's always a hit!
Ezekiel Tennyson
[email protected]I love the tangy flavor of this vinaigrette. It's the perfect dressing for a salad with bitter greens, like arugula or radicchio.
akla mon
[email protected]This vinaigrette is a great way to use up leftover Dijon mustard. It's also a great way to add flavor to a simple salad.
face north
[email protected]I made this vinaigrette last night and it was delicious! I used it on a salad with roasted beets, goat cheese, and walnuts. It was the perfect dressing for the salad.
Rick Thomas
[email protected]This vinaigrette is a bit too oily for my taste. I would recommend using less olive oil or adding a little bit of water to thin it out.
EzZaN AbBaS
[email protected]I've been using this vinaigrette recipe for years and it's always a hit. It's the perfect dressing for a simple green salad or a more complex salad with roasted vegetables or grilled meats. It's also great as a marinade for chicken or fish.
Sreekuttan Premank
[email protected]This is a great basic vinaigrette recipe. I like to add a little bit of honey or maple syrup to sweeten it up a bit. It's also great with a sprinkle of fresh herbs, like basil or thyme.
heather redd
[email protected]I love the simplicity of this recipe. It's made with just a few simple ingredients and it's so easy to make. The vinaigrette is delicious and it's the perfect dressing for a salad.
Eshetu Mengistu
[email protected]This vinaigrette is so easy to make and it's so versatile. I love using it on salads, but it's also great as a marinade for chicken or fish. It's a great way to add flavor to grilled or roasted meats.
Raynav Bajracharya
[email protected]I'm not a huge fan of Dijon mustard, so I was hesitant to try this recipe. But I'm glad I did! The mustard flavor is subtle and the vinaigrette is really delicious. I've been using it on salads and roasted vegetables all week.
Adiba Doula
[email protected]I followed the recipe exactly and my vinaigrette turned out great! It was the perfect dressing for my salad. I will definitely be making this again.
Raebaer Productions
[email protected]This vinaigrette is a bit too tangy for my taste. I would recommend using less Dijon mustard or adding a little bit of honey to balance out the flavor.
Milana Lenaerts
[email protected]This Dijon vinaigrette is delicious and easy to make. I love the tangy flavor it adds to salads. I also like to use it as a marinade for chicken or fish. It's a great way to add flavor to grilled or roasted meats.
Kajol Kanu
[email protected]This vinaigrette is a game-changer! I used to buy store-bought vinaigrettes, but they were always too oily or vinegary. This homemade version is so much better and I love that I can customize it to my liking. Thanks for sharing this recipe!
Lik K
[email protected]I've tried many Dijon vinaigrettes over the years, but this one is by far my favorite. The balance of flavors is perfect and it's so versatile. I use it on everything from salads to sandwiches to fish. It's also great as a marinade.
SFN Gaming
[email protected]This Dijon vinaigrette is a staple in my kitchen. It's so easy to make and adds a delicious tang to salads, roasted vegetables, and even grilled meats. I love that it's made with simple, wholesome ingredients and that I can control the amount of oil