DIABETIC POUND CAKE RECIPE - (3.3/5)
Provided by jsthodal
Number Of Ingredients 7
Steps:
- 1. Preheat oven to 325 degrees F. 2. Grease and flour bread pan. 3. Combine flour, splenda and baking soda in large bowl. 4. Cut in butter with fork or pastry blender, until crumbly. 5. Combine eggs, sour cream and vanilla. 6. Add 1/4 of egg mixture to flour mixture. Beat on low until blended. 7. Beat on medium until smooth. 8. Repeat with remaining egg mixture, 3 times. 9. Pour into pan. 10. Bake for 1 hour. 11. Cool for 10 minutes.
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Joyce Ulotu
[email protected]This is the best diabetic pound cake recipe I've ever tried. It's a keeper!
Anancy Barragan
[email protected]This cake is a lifesaver for diabetics who want to enjoy a sweet treat without guilt.
Mohammadsolangi12 Solangi1234
[email protected]I've made this cake several times now, and it's always a hit. It's the perfect dessert for any occasion.
Roxy Lubbe
[email protected]This cake is a game-changer for diabetics who love sweets. It's a delicious and healthy way to satisfy my cravings.
Ibrahim Ansary
[email protected]I'm not diabetic, but I love this cake! It's moist, flavorful, and not too sweet.
HAM BND
[email protected]Delicious! This cake is a great way to satisfy my sweet tooth without overindulging.
Lynn Norris webb
[email protected]This pound cake was easy to make and turned out perfect! I love that it's diabetic-friendly, but it doesn't taste like it.
Usman Haq
[email protected]I was hesitant to try this recipe because I'm not a big fan of pound cake, but I'm so glad I did! This cake is amazing. It's moist, flavorful, and not too sweet. I'll definitely be making it again.
Maaz Ansari
[email protected]This cake was a hit at my last potluck! Everyone loved it, even the people who aren't diabetic. It's definitely a keeper.
Lek Chan
[email protected]I've tried many diabetic-friendly recipes, but this pound cake is by far the best. It's so moist and flavorful, and it doesn't have that artificial aftertaste that some other recipes do.
Chriss Musuuza
[email protected]This diabetic pound cake was a delightful surprise! It was moist, flavorful, and had just the right amount of sweetness. My family loved it, and I'll definitely be making it again.