DELICIOUS STUFFED SHRIMP
These stuffed shrimp are very impressive to serve at any party and so easy to make...your guests will be so impressed and will think you spent hours making...they only take 10 - 15 minutes to bake, so not heating your house up for long...Delicious! Enjoy!
Provided by Cassie *
Categories Other Snacks
Time 30m
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 400 degree F. In a medium skillet cook mushrooms, onion, garlic and bouillon in the butter until onion and mushrooms are tender.
- 2. Take pan from stove and mix in the bread crumbs and pimento pieces, making sure all bread is coated.
- 3. Rinse and peel shrimp, remove vein if didn't come deveined. Cut along the bottom side of shrimp, but do not cut completely through. Place shrimp on the side you cut and fan out flat, on a shallow baking pan.
- 4. Brush each shrimp with butter. Then take about a 1/2 tablespoon of filling, maybe a bit more as I use my fingers - mound each shrimp will filling. I try to make sure the tails are flipped up over the stuffing, no big deal if they don't stay.
- 5. Bake for 10 -15 minutes or until shrimp turn pink and filling is hot. Sprinkle with fresh chopped parsley - optional.
- 6. Enjoy! These are impressive and delicious!
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shahjalal ali
[email protected]This recipe was a little too spicy for me, but I still enjoyed it.
MD:Mehedi Arman
[email protected]I'm allergic to shrimp, but I still enjoyed the stuffing. It was so creamy and flavorful.
jia____ hs
[email protected]This recipe is a keeper! The shrimp were cooked to perfection and the stuffing was so delicious.
Nurnobi Manik
[email protected]I've made this recipe several times and it's always a hit. The shrimp are always cooked perfectly and the stuffing is so flavorful.
Fakir Hamza
[email protected]I'm not a huge fan of shrimp, but I tried this recipe and it was surprisingly good. The shrimp were cooked perfectly and the stuffing was so flavorful.
Anissa Kabedi m
[email protected]I made this recipe for a special occasion and it was a huge success. The shrimp were cooked perfectly and the stuffing was so flavorful.
The Tuesday Foodie Show
[email protected]This recipe was a bit time-consuming, but it was worth it. The shrimp were cooked perfectly and the stuffing was so delicious.
Ackim
[email protected]I've never made stuffed shrimp before, but this recipe made it easy. The shrimp were cooked perfectly and the stuffing was so flavorful.
Khulakahle Nqoba
[email protected]This recipe was easy to follow and the results were delicious. I will definitely be making it again.
Toto Mcycle
[email protected]I'm not a fan of seafood, but I tried this recipe and it was surprisingly good. The shrimp were cooked perfectly and the stuffing was so flavorful.
Sanele caiphus Mvelase
[email protected]I made this recipe for a party and it was a huge hit. Everyone loved the shrimp and the stuffing.
Taj Islam
[email protected]This recipe was a little too spicy for me, but I still enjoyed it.
valentine odina
[email protected]I'm allergic to shrimp, but I still enjoyed the stuffing. It was so creamy and flavorful.
Adnan Mustafa
[email protected]This recipe is a keeper! The shrimp were cooked to perfection and the stuffing was so delicious.
Tamilasami Tamilasami
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The shrimp are always cooked perfectly and the stuffing is so flavorful.
Victoria Szczepanski
[email protected]The shrimp were a little overcooked, but the stuffing was delicious.
Bhimber Kabootar Club
[email protected]This recipe was easy to follow and the results were amazing. The shrimp were cooked perfectly and the stuffing was so flavorful.
know your universe
[email protected]I'm not a huge fan of seafood, but this recipe changed my mind. The shrimp were so flavorful and the stuffing was so creamy and rich.
Sire Diane
[email protected]This stuffed shrimp recipe was a hit! The shrimp were cooked perfectly and the stuffing was delicious. I loved the combination of flavors and textures.