DELICIOUS CHEESY CHEESE STRAWS
These are really delicious. Pastry-light and easy to make. Fun to make with kids. Great for parties, but make 5 times more than you think you'll need because your family will eat the first 2 batches.
Provided by PLee
Categories Appetizers and Snacks Cheese
Time 35m
Yield 10
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Process Cheddar cheese, flour, butter, 1/4 cup Parmesan cheese, cayenne pepper, and salt in a food processor until large crumbs form; transfer to a bowl. Stir milk into the cheese mixture until it forms a ball of dough.
- Roll dough out onto a lightly floured work surface to about 1/8-inch thick. Use a pizza cutter or thin knife to trim the edges of the dough to leave a large square with sides measuring 7 to 8 inches. Cut dough into 1/3-inch strips and arrange onto a baking sheet.
- Bake in preheated oven until puffy, about 15 minutes. Sprinkle 2 tablespoons Parmesan cheese over the warm cheese straws.
Nutrition Facts : Calories 250.1 calories, Carbohydrate 10 g, Cholesterol 57.2 mg, Fat 20.5 g, Fiber 0.3 g, Protein 6.9 g, SaturatedFat 12.9 g, Sodium 308.5 mg, Sugar 0.3 g
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Eunice Mugambi
[email protected]These cheese straws are the bomb! I love the crispy texture and the cheesy flavor.
Jathu Jathusan
[email protected]I thought these cheese straws were just okay. They weren't as cheesy as I was hoping for.
Sultana Parvin
[email protected]I've never made cheese straws before, but these turned out great! I'll definitely be making them again.
james walsh
[email protected]These cheese straws are the perfect appetizer for any party. They're easy to make and always a crowd-pleaser.
Peter John Henry
[email protected]I love making these cheese straws for my kids. They're a healthy and delicious snack that they always enjoy.
sk Hasan
[email protected]These cheese straws were a bit bland for my taste. I think I'll add some extra seasonings next time.
Angel Amankwah
[email protected]These cheese straws are addicting! I could easily eat a whole batch in one sitting.
Nadeem Usman
[email protected]I'm not a huge fan of cheese straws, but I thought these were pretty good. They were nice and crispy, and the cheese flavor was just right.
Orion Dukes
[email protected]These cheese straws are the perfect party food. They're easy to make ahead of time and they always disappear quickly.
Onwuanuo Calista
[email protected]I had some trouble getting the cheese straws to stay together, but once I figured it out they turned out great.
Caitlin Nicholson
[email protected]These cheese straws were a little too salty for my taste, but overall they were still good.
Daim Gill
[email protected]I love how cheesy and flavorful these cheese straws are. They're also really easy to make, which is a bonus.
Esral Mesfin
[email protected]I've made these cheese straws several times now and they always turn out perfect. They're the perfect snack or appetizer.
Marlos Barnette
[email protected]These cheese straws were a hit at my last party! They were so easy to make and everyone loved them.