EARLY AMERICAN APPLE PIE
Fresh apple slices layered with buttered gingersnap crumbs, cinnamon, chopped walnuts and with topped with maple syrup. An authentic, unique, simple, New England recipe that makes the best use of native ingredients. From the 1984 first published "American Family Cokking"
Provided by Lorac
Categories Pie
Time 1h30m
Yield 6-8 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350°F.
- Place half the sliced apples in the pastry shell.
- In a mixing bowl combine the suar, gingersnap crumbs, flour, cinnamon, salt, nutmeg, walnuts and butter and mix until well blended.
- Sprinkle half the mixture over the apples in the pie shell.
- Layer the remaining apples over the crumb mixture.
- Sprinkle with the remaining crumbs.
- Bake 45 minutes.
- Heat the maple syrup to boiling and pour evenly over the pie.
- Bake 15 to 20 minutes longer or until apples are tender.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #low-protein #pies-and-tarts #desserts #fruit #american #oven #easy #potluck #dinner-party #fall #holiday-event #kid-friendly #winter #pies #dietary #christmas #thanksgiving #seasonal #comfort-food #inexpensive #northeastern-united-states #low-in-something #apples #taste-mood #to-go #equipment #4-hours-or-less
You'll also love
Fahmeeda Akhlaq
[email protected]This pie was delicious! The crust was flaky and the filling was perfectly spiced. I will definitely be making this again.
Letasia Lewis
[email protected]Overall, this pie was a good experience. The crust was flaky and the filling was flavorful. However, it was a bit too sweet for my taste.
Usman said Abubakar
[email protected]This pie was good, but not great. The crust was a bit dry and the filling was a bit tart. I would probably try a different recipe next time.
Andrea X
[email protected]This pie was not what I expected. The crust was more like a cookie crust and the filling was more like applesauce. It was not a traditional apple pie.
Shekh Minhaj
[email protected]This pie was just okay. The crust was a bit too thick and the filling was a bit too sweet. I would not make this recipe again.
Dewie Schnetler
[email protected]This pie was a waste of time and ingredients. The crust was dry and crumbly, and the filling was tasteless. I would not recommend this recipe.
Eggy Mills
[email protected]I followed the recipe exactly and my pie turned out terrible. The crust was soggy and the filling was watery. I would not recommend this recipe.
Malik Furqan
[email protected]This apple pie recipe was a disappointment. The crust was tough and the filling was bland. I would not recommend this recipe.
Juliet Chalo
[email protected]I've made this pie several times and it always turns out great. The crust is flaky and the filling is delicious. I highly recommend this recipe.
ZALi yazdan
[email protected]This is my go-to apple pie recipe. It's always a crowd-pleaser.
Mohammed Nor
[email protected]I followed the recipe exactly and my pie turned out perfect! The crust was golden brown and flaky, and the filling was bubbling and delicious. I highly recommend this recipe.
Sara Rana
[email protected]This pie was delicious! The crust was flaky and the filling was perfectly spiced. I will definitely be making this again.
Adesina Warees
[email protected]I love this apple pie recipe! It's so easy to make and always turns out delicious. I've made it for potlucks and parties, and it's always a hit.
Seemal Rizwan
[email protected]This recipe was easy to follow and the pie turned out great! The crust was flaky and the filling was flavorful. I would definitely make this again.
Izaz Malik
[email protected]I followed the recipe exactly and my pie turned out perfectly! The crust was golden brown and the filling was bubbling and delicious. I highly recommend this recipe.
Fik Id
[email protected]This pie was a hit with my family! Everyone loved the flaky crust and the delicious filling. I will definitely be making this again.
Treasure Nsing
[email protected]I've tried many apple pie recipes, but this one is definitely my favorite. The crust is so easy to work with, and the filling is just the right balance of sweet and tart.
Segun Bakare
[email protected]This apple pie recipe was a delight! The crust was flaky and buttery, and the filling was perfectly spiced. I added a bit of extra cinnamon and nutmeg to give it a bit more flavor, and it turned out wonderfully.