DEEP DISH PIZZA QUICHE
Steps:
- Preheat oven to 375. Beat together cream cheese and eggs till smooth (I use a blender). Add cream, parmesean cheese and spices. Spray 13x9 glass baking dish with PAM. Put 2 cups of shredded cheese in dish and pour egg mixture over. Bake at 375 for 30-35 minutes. Remove from oven. Spread with sauce and then add your toppings. Cover with mozzarella cheese. Bake till browning and bubbly (or however you like your pizza!) Let stand for 5 minutes or so.
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Aiza Hussain
h-a@hotmail.frI made this quiche for a potluck and it was a huge success. Everyone raved about it, and I even got asked for the recipe. I'll definitely be making this again.
Damian Rabbitskin
r42@gmail.comThis was a great recipe for a quick and easy weeknight dinner. I used pre-made pizza dough to save time, and the quiche was still delicious. My family loved it!
Julian Commissaris
commissaris-julian42@gmail.comI made this quiche for my family and they loved it! The crust was flaky and the filling was rich and creamy. I'll definitely be making this again.
Murad Sarker
s.murad@aol.comThis quiche was delicious! The crust was perfectly crispy and the filling was creamy and flavorful. I loved the combination of flavors and textures.
vinod manda
m.v@gmail.comI'm not a big fan of quiche, but I decided to give this recipe a try. I'm so glad I did! The crust was flaky and buttery, and the filling was rich and flavorful. I'll definitely be making this again.
Rebecca A. Suydam
r-s4@gmail.comI made this quiche for a potluck and it was a huge success. Everyone raved about it, and I even got asked for the recipe. I'll definitely be making this again.
Jason Ledesma
jason58@gmail.comThis was a great recipe for a quick and easy weeknight dinner. I used pre-made pizza dough to save time, and the quiche was still delicious. My family loved it!
Tmc Love
l.t22@yahoo.comI made this quiche for my family and they loved it! The crust was flaky and the filling was rich and creamy. I'll definitely be making this again.
Shahid Sattar
ss33@hotmail.comThis quiche was delicious! The crust was perfectly crispy and the filling was creamy and flavorful. I loved the combination of flavors and textures.
Chamod Dulaksha
dchamod85@hotmail.comI'm not a big fan of quiche, but I decided to give this recipe a try. I'm so glad I did! The crust was flaky and buttery, and the filling was rich and flavorful. I'll definitely be making this again.
Masilo Alfos
masilo_a@hotmail.comI made this quiche for a potluck and it was a huge success. Everyone raved about it, and I even got asked for the recipe. I'll definitely be making this again.
Lisa Girardier
gl5@yahoo.comThis was a great recipe for a quick and easy weeknight dinner. I used pre-made pizza dough to save time, and the quiche was still delicious. My family loved it!
Ssenyonga Dennishb2
d_s87@yahoo.comI've never been a fan of quiche, but this recipe changed my mind. The deep dish crust was so flavorful and the filling was rich and creamy. I loved the combination of flavors and textures.
Holuwa Zeyi
zholuwa@gmail.comWow, this deep dish pizza quiche was a hit at my brunch party! The flavors of the sausage, bacon, and cheese were perfectly balanced, and the crust was flaky and golden brown. I'll definitely be making this again.