DANISH HASH
Make and share this Danish Hash recipe from Food.com.
Provided by Vicki in CT
Categories Breakfast
Time 30m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Melt the 1/2 the butter in a skillet, saute the onions until golden, remove from pan and keep warm.
- Put the remaining butter in the skillet and saute the potato until they are turning brown.
- Add meat and cook for 2-3 minutes. Add the onions and cook until all is heated through. Traditionally, sailors put an egg that's still soft centered--either soft-boiled or fried--on top, but that's not necessary.
Nutrition Facts : Calories 380.2, Fat 22.4, SaturatedFat 12.5, Cholesterol 257.2, Sodium 204.3, Carbohydrate 35.7, Fiber 4.5, Sugar 4.1, Protein 10.4
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Dedunu Senevirathna
[email protected]This is a great recipe for a hearty and satisfying breakfast.
Gomotsegang Loate
[email protected]I love that this recipe is so versatile. I can add whatever vegetables I have on hand.
Holly WithacapitalH
[email protected]This recipe is so easy to make and it's perfect for a quick and easy meal.
Fokhrul Islam (Rafi)
[email protected]I added some chopped bell peppers and onions to the hash and it was delicious!
Karima
[email protected]This recipe is a great way to use up leftover potatoes and sausage.
Jaycee
[email protected]I've made this recipe several times and it's always a hit with my family and friends.
Sheraz Awan
[email protected]This is the best Danish hash recipe I've ever tried. It's so easy to make and it tastes amazing.
Brian Nyamawi
[email protected]I'm not a big fan of hash, but this recipe changed my mind. It was so good!
Mahdi Hadi
[email protected]This recipe is so versatile. I've made it with different types of sausage and potatoes and it's always delicious.
Bilawal inqilabi
[email protected]I made this for a brunch party and it was a huge success! Everyone loved it.
Stéphane Lucas Amoda
[email protected]I followed the recipe exactly and the dish turned out perfectly. I will definitely be making this again.
Ala Horchani
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Lukenge Marvin
[email protected]I made this for breakfast and it was delicious! The hash was crispy and the eggs were cooked perfectly.
Mukhtar Hussain
[email protected]My husband and I loved this recipe! It was the perfect comfort food for a cold winter night.
Rajkumar Rajkumar
[email protected]This dish was so easy to make and it turned out so flavorful! I loved the combination of potatoes, sausage, and onions.
Mahi thk2008
[email protected]I've been looking for a good Danish hash recipe for a while, and this one is perfect! It's simple, delicious, and perfect for a quick weeknight meal.
Mohammed Zia Mirza Kyaw soe
[email protected]This Danish hash was a hit with my family! The flavors were amazing and the dish was easy to make. I will definitely be making this again.