Provided by รก-170456
Number Of Ingredients 10
Steps:
- In a small skillet cook onion in 1 tablespoon oil over moderately-low heat, stirring, until softened and stir in 1 teaspoon vinegar and 1/4 teaspoon curry powder. Transfer mixture to a small bowl and stir in peaches and parsley. Pat pork chops dry. In a small dish stir together remaining 3/4 teaspoon curry powder, salt, and pepper and sprinkle mixture on both sides of pork chops, rubbing it in. In a 9-inch heavy non-stick skillet heat remaining 1/2 tablespoon oil over moderately-high heat until hot but not smoking and brown pork chops about 3 minutes on each side. Pour off any excess fat and reduce heat to moderately low. Add reserved syrup and remaining teaspoon vinegar and simmer, covered, 10 minutes, or until meat is just cooked through. Transfer pork chops to plates and keep warm. Boil pan juices until thickened, about 15 seconds, and spoon over pork chops. Serve pork chops with peaches. This recipe yields 2 servings.
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Muhmmad Ayaz
[email protected]This is a great recipe for a weeknight meal.
Stephen Adu
[email protected]I'm not a big fan of pork chops, but this recipe changed my mind.
Rahat babo
[email protected]This recipe is easy to follow and the pork chops are always tender and juicy.
nasrullah true
[email protected]I love the combination of pork chops and brandied peaches. This recipe is a definite keeper.
Priscilla Angel
[email protected]This recipe is a great way to use up leftover pork chops. I made it with some pork chops that I had in the freezer and they turned out great.
Ria Harrison
[email protected]I'm not sure what went wrong, but my pork chops turned out dry and tough. I followed the recipe exactly, so I'm not sure what happened.
Itz Sywester
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The pork chops are fall-off-the-bone tender and the brandied peaches are a perfect accompaniment.
Bambie Massey
[email protected]I made this recipe for a dinner party and it was a huge success. Everyone loved the pork chops and the brandied peaches. I will definitely be making this again.
kawsar Mollah
[email protected]This is a great recipe for a special occasion. The pork chops are cooked perfectly and the brandied peaches are a delicious and elegant touch.
Rodney Uwaechie
[email protected]I've made this recipe several times and it's always a hit. The pork chops are always tender and juicy, and the brandied peaches are a delicious addition. I highly recommend this recipe.
James Zollo
[email protected]This recipe was a bit too complicated for me. I had to make several substitutions and the end result wasn't very good.
bello olasunkanmi
[email protected]I'm not a big fan of pork chops, but I tried this recipe and I was pleasantly surprised. The pork chops were tender and flavorful, and the brandied peaches were a great addition. I will definitely be making this again.
Dilo m
[email protected]This recipe is a great way to use up leftover pork chops. I made it with some pork chops that I had in the freezer and they turned out great. The sauce is also very versatile and can be used with other meats.
Winhtet Oo
[email protected]I love this recipe! The pork chops are always tender and juicy, and the brandied peaches are a delicious addition. I've made this recipe several times and it's always a hit.
John Rogers
[email protected]This recipe was easy to follow and the pork chops were cooked perfectly. The sauce was a bit too sweet for my taste, but I will definitely make this again with a different sauce.
Athina Charalampopoulou
[email protected]I followed the recipe exactly and the pork chops turned out dry and tough. I'm not sure what went wrong.
Prince of Judah79
[email protected]This recipe is a keeper! The pork chops were juicy and flavorful, and the brandied peaches added a delicious sweetness. I served it over rice and it was a hit with my family.
Muhmmad Tauqeer Tauqeer
[email protected]I made this recipe for dinner last night and my family loved it! The pork chops were cooked perfectly and the sauce was amazing. I will definitely be making this again.
Rama Kibs
[email protected]This dish was absolutely delicious! The pork chops were tender and flavorful, and the brandied peaches were the perfect complement. I will definitely be making this again.