Although it's called cucumber potato salad, the recipe doesn't even call for cucumbers. It calls for cucumber dressing. I think next time this would be good if you threw in a few cucumbers too. This recipe serves 36 and is designed for large gatherings. I made 1/5th of the recipe or so and was pleasantly surprised at the flavor of the cucumber dressing. I must confess that I added a few hard-boiled eggs, used the celery ribs and the leaves, threw in some dill pickle juice, and I couldn't resist a few crunchy garlic dill pickles in the mixture. The recipe is great just by itself, but I love dill pickles and eggs in potato salad. Recipe from Taste of Home Holiday Potlucks and Barbecues (May 2009) courtesy of Marlene Muckenhirn, Delano, Minnesota. Thank you Marlene!
Provided by AmyZoe
Categories Potato
Time 50m
Yield 36 serving(s)
Number Of Ingredients 7
Steps:
- Place potatoes in a large kettle and cover with water.
- Bring to a boil.
- Reduce heat and cover and simmer for 20 to 25 minutes or until tender.
- Drain and cool.
- Cut potatoes into small cubes.
- In a large serving bowl, combine the potatoes, celery, onions, dill, and salt.
- In a small bowl, whisk mayonnaise and salad dressing until blended.
- Pour over potato mixture and stir gently to coat.
- Cover and refrigerate for at least 6 hours before serving.
Nutrition Facts : Calories 98, Fat 4.5, SaturatedFat 0.7, Cholesterol 3.4, Sodium 229.9, Carbohydrate 13.5, Fiber 1.2, Sugar 1.6, Protein 1.4
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Iltaf khan
[email protected]I love the simplicity of this salad. It's made with a few simple ingredients, but it's so flavorful.
Damo Dom
[email protected]This salad is the perfect side dish for a summer barbecue.
Francisco Gamez
[email protected]I'm always looking for new potato salad recipes and this one is a keeper. It's so easy to make and it's always a hit.
brandon fortner
[email protected]This salad is so good, I could eat it every day.
Asiimwe Brian
[email protected]I made this salad for a potluck and it was gone in minutes. Everyone loved it!
Alex Lessard
[email protected]This is one of my favorite summer salads. It's always a hit at parties.
BeeUTeeFull Salvation Designs
[email protected]This salad is really versatile. You can add or remove ingredients to suit your taste.
Olivia Horvey
[email protected]I'm not a big fan of mayonnaise, but the dressing in this salad is really good. It's light and flavorful.
M shaheer
[email protected]I love the addition of dill in this salad. It gives it a nice fresh flavor.
King Pin
[email protected]This salad is a great way to use up leftover potatoes. It's also a healthy and refreshing dish.
Diamond Mays
[email protected]I'm not a big fan of cucumber salad, but this one is really good. The potatoes and dressing make it extra special.
Jack Bubb
[email protected]I made this salad for a picnic and it was perfect. It was easy to transport and everyone loved it.
Pakiso Motheoane
[email protected]This salad is so easy to make and it's always a crowd-pleaser.
Oyewole Busayo Raphael
[email protected]I love the creamy dressing in this salad. It's so good!
kisor Kesahan
[email protected]This salad is really refreshing and flavorful, perfect for a hot summer day.
Pilipili Ramadhan
[email protected]I've been making this salad for years and it's always a favorite. It's so easy to make and always turns out great.
Sugam Dahal
[email protected]I made this salad for a party and it was a hit! Everyone loved the unique combination of flavors and textures.
Nws Mughal
[email protected]This cucumber potato salad is a refreshing and delicious summer dish. The combination of cucumbers, potatoes, and creamy dressing is perfect for a picnic or potluck.