CUBAN MANGO MOUSSE

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Cuban Mango Mousse image

Fluffy, rich, and delicious, this mousse is a perfectly sweet, authentic Cuban dessert!

Provided by smiithh

Categories     World Cuisine Recipes     Latin American     Caribbean

Time 20m

Yield 8

Number Of Ingredients 5

2 medium mangoes, peeled and cubed
2 ½ tablespoons honey
2 tablespoons fresh lime juice
1 ¼ cups heavy cream
2 egg whites

Steps:

  • Puree the mangoes, honey, and lime juice in a blender or food processor until smooth. Whip the heavy cream to soft peaks, and fold into the mango puree. Beat egg whites in a clean dry bowl until stiff, then stir half into the mango mixture. When well blended, gently fold the remaining egg white into the mousse until no streaks remain.

Nutrition Facts : Calories 186.9 calories, Carbohydrate 15.6 g, Cholesterol 50.9 mg, Fat 13.9 g, Fiber 1 g, Protein 2 g, SaturatedFat 8.6 g, Sodium 29.4 mg, Sugar 13.2 g

Jason Snelson
s.j59@yahoo.com

This mousse is a great way to impress your guests. It's sure to be a hit at any party or gathering.


SAEED Jan
j_s25@aol.com

I would recommend this mousse to anyone who loves mango. It's a great way to enjoy this tropical fruit.


Aly Bell
b-a@yahoo.com

Overall, I thought this mousse was just okay. It wasn't bad, but it wasn't anything special either.


muna guley
m_guley35@hotmail.com

This mousse is a bit too expensive to make. I think I'll stick to my usual dessert recipes.


Ogundeji Azeez
ogundeji_a@hotmail.co.uk

I found this mousse to be a bit bland. I would recommend adding some more lime juice or zest.


Flaca V
flaca.v@gmail.com

This mousse is not as creamy as I expected. I think I would prefer a mousse made with heavy cream.


jahleeah simpson
jahleeah_s@aol.com

I had some trouble getting the mousse to set. I think I might have whipped the cream too much.


Robert Maryinez
robert-maryinez@yahoo.com

This mousse is a bit too sweet for my taste. I would recommend using less sugar.


Wahid Arman
aw@aol.com

I made this mousse for a potluck, and it was a huge success. Everyone loved it!


6 Magpies & The 3 Crows
c653@gmail.com

This mousse is a great way to use up ripe mangoes. I always have a few mangoes on hand, and this is the perfect way to use them up.


Zemat meles Zemichael
z-z48@yahoo.com

I love how easy this mousse is to make. I can whip it up in no time, and it always turns out perfectly.


S A SUFIAN
s.sufian@hotmail.fr

This mousse is the perfect summer dessert. It's light and refreshing, and the mango flavor is so tropical.


I love you I love you
i.y23@gmail.com

I was a bit skeptical about making a mousse with mango, but I'm so glad I tried this recipe. It's now one of my favorite desserts.


Hasan Soomro
soomro.hasan29@yahoo.com

This mousse is absolutely delicious! The combination of mango and lime is perfect, and the texture is so smooth and creamy.


vivian Kintu
kv33@hotmail.com

I've made this mousse several times now, and it always turns out perfectly. It's so easy to make, and the results are always impressive.


Angela Jenkins
j@gmail.com

This mango mousse was a hit at my last dinner party! The flavors were perfectly balanced, and it was so light and fluffy. My guests couldn't stop raving about it.


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