Make and share this Crock Pot Mediterranean Curried Lentil Soup recipe from Food.com.
Provided by Noahs Mom
Categories Lentil
Time 6h20m
Yield 6-8 serving(s)
Number Of Ingredients 15
Steps:
- Preheat a cast iron pan or heavy frying pan over medium heat. Heat the olive oil.
- Add the onions and garlic and saute for 3-5 minutes until they begin to brown.
- Add the carrots and portobellos and saute for another 3-5 minutes until the mushrooms begin to absorb the oil. Season this step with 1/2 tsp pepper and salt to taste.
- Add the tomato paste and stir just to combine the vegetables.
- In the bottom of your crock pot, add the curry powder, oregano, thyme and remaining pepper. Add the sauteed vegetables and lentils and mix well.
- Pour in the can of diced tomatoes and stock. Stir to combine and add salt to taste.
- Cook in a crock pot on high heat for 6 hours.
- Garnish with cilantro and serve with crusty bread. Enjoy!
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Zack Ryder (King zack)
[email protected]I'm thinking of making this soup for my next dinner party. It looks like it would be a crowd-pleaser.
amina Sheikh
[email protected]This is one of my favorite soup recipes. It's so easy to make and it's always delicious.
Chewy Chew
[email protected]I've tried this recipe a few times and it's always been a hit. My family loves the rich and flavorful broth.
Foumy Zaki
[email protected]I'm not sure what went wrong, but my soup turned out bland and watery. I think I might have added too much liquid.
zubayr muhammadjonov
[email protected]This soup is so creamy and flavorful. I love the addition of the coconut milk.
Antonio Neal
[email protected]I'm always looking for new and exciting soup recipes, and this one definitely fits the bill. It's delicious and easy to make.
Jody
[email protected]This soup is a great way to get your daily dose of vegetables. It's also a good source of protein and fiber.
Nabadda Christine
[email protected]I'm not a big fan of curry, but I really enjoyed this soup. The flavors were well-balanced and the soup wasn't too spicy.
Abu Sefiyat
[email protected]This soup is a great way to use up leftover lentils. It's also a very affordable meal.
Ackin Rwanda
[email protected]I love the combination of spices in this soup. It's so unique and flavorful.
Vai Vai Telecom
[email protected]This soup is perfect for a cold winter day. It's hearty, flavorful, and so comforting.
Sahar Mehrabi
[email protected]I made this soup for a potluck and it was a huge hit! Everyone raved about how delicious it was.
Mr. RoNy
[email protected]This soup is so easy to make and it's packed with flavor. I love that I can just throw everything in the crock pot and let it cook all day.
BEST TECNIC 58
[email protected]I've made this soup several times now, and it's always a crowd-pleaser. Everyone loves the creamy texture and the subtle spiciness.
booboo Madala
[email protected]I'm not usually a fan of lentil soup, but this recipe changed my mind. The curry spices really elevated the flavor. Yum!
Sushant Bhandari
[email protected]This soup was a hit with my family! The flavors were so rich and complex, and the lentils were perfectly cooked. I will definitely be making this again.