CRISPY SHRIMP POPPERS

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Crispy Shrimp Poppers image

I was going through my TOH mags from years past...picking out recipes I've tried...and this one was excellent...its from my Aug/ Sept 2007 issue... Make a double batch, especially if for a party, because everyone will love them...this recipe has been tested and approved by my family...Enjoy!! Photo is not mine. Courtesy of...

Provided by Cassie *

Categories     Seafood Appetizers

Time 45m

Number Of Ingredients 7

20 uncooked medium shrimp, peeled and deveined
4 oz cream cheese, softened
10 bacon strips
1 c ap flour
2 eggs, lightly beaten
2 c panko bread crumbs
oil for deep fat frying

Steps:

  • 1. Butterfly the shrimp along the outside curves. Spread about 1 teaspoon cream cheese inside each shrimp. Cut bacon strips in half lengthwise; wrap a piece around each shrimp and secure with toothpicks. In three separate shallow bowls, place the flour, eggs and bread crumbs. Coat the shrimp with flour; dip into eggs, then coat with bread crumbs. In an electric skillet or deep-fat fryer, heat oil to 375°. Fry shrimp, a few at a time, for 3-4 minutes or until golden brown. Drain on paper towels. Discard toothpicks before serving. These babies are delicious!

Atif Umer
u43@hotmail.fr

I would definitely order these shrimp poppers again.


Sabina Tamang
s.t@yahoo.com

These shrimp poppers are the best I've ever had!


Vincent Daniel
v78@gmail.com

The shrimp poppers were a bit too expensive for my taste.


Danish Ali Muneer Ahmad
a-danish@yahoo.com

I would have liked the shrimp poppers to be more crispy.


Zoe Beavis
beavis-z@hotmail.com

The shrimp poppers were a bit bland.


Khairullah Khangajani
khairullahk@gmail.com

These shrimp poppers were a bit too greasy for my taste.


Puja Sarkar
sarkar@gmail.com

I would definitely recommend this recipe to anyone who loves shrimp.


Md Omr
o19@hotmail.co.uk

These shrimp poppers were easy to make and they tasted delicious.


Ebelin Rodriguez
e-r18@hotmail.com

I'm not a big fan of shrimp, but I really enjoyed these poppers.


marwan akoury
m-a80@yahoo.com

These shrimp poppers are the perfect appetizer for any party.


Youtube Channel1
youtubec@aol.com

I used panko breadcrumbs instead of regular breadcrumbs and they turned out great.


Antione Terrell
antione_t@aol.com

The shrimp poppers were a little too spicy for my taste, but my husband loved them.


Medo Moharam
m_moharam53@yahoo.com

These are so easy to make and they taste amazing! I will definitely be making them again.


Alix Karram
karram_a@yahoo.com

I followed the recipe exactly and the shrimp poppers turned out perfectly. They were crispy on the outside and juicy on the inside.


kingXming Gaming
g.kingxming@yahoo.com

These shrimp poppers were a hit at my party! They were crispy, flavorful, and disappeared in no time.


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    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #appetizers     #seafood     #easy     #shrimp     #shellfish     #equipment