CREAMY TURKEY-PARMESAN CASSEROLE
Tuna Helper® and four simple ingredients come together in this elegant, satisfying dish.
Provided by Betty Crocker Kitchens
Categories Entree
Time 45m
Yield 8
Number Of Ingredients 5
Steps:
- Heat oven to 400°F.
- Heat Pasta, Sauce Mix and hot water to boiling in 3-quart saucepan, stirring constantly; remove from heat. Stir in turkey and cheese. Pour into ungreased 3-quart casserole. Sprinkle with Buttered Crumbs.
- Bake uncovered about 30 minutes.
Nutrition Facts : Calories 305, Carbohydrate 23 g, Cholesterol 55 mg, Fat 1, Fiber 1 g, Protein 23 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 780 mg
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Jawad Dogar
[email protected]This casserole was delicious! The turkey was cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
Chiko Ngoshi
[email protected]I made this casserole for a potluck and it was a huge hit! Everyone loved it and asked for the recipe.
Mrbblaq Comedy
[email protected]This casserole was a bit too salty for my taste. I think I would use less salt next time.
Alfred Gashi
[email protected]This casserole was easy to make and tasted great! I used leftover turkey and it turned out really well.
kelleywayneangel teeter
[email protected]I'm not a fan of casseroles, but this one was really good! The turkey was moist and flavorful, and the sauce was cheesy and delicious. I will definitely be making this again.
Hussain Bozdar
[email protected]This casserole was amazing! The turkey was cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again soon.
Mehedi_ Hasan_10
[email protected]This casserole was a bit too dry for my taste. I think I would add more sauce next time.
JALAD GAMING YT Asad
[email protected]I followed the recipe exactly and the casserole turned out great! It was easy to make and tasted delicious. I will definitely be making this again.
Shaun Pontious
[email protected]This casserole was a bit bland for my taste. I added some extra spices and it was much better.
Julhiana Santana
[email protected]I'm not a big fan of turkey, but this casserole changed my mind! The turkey was moist and flavorful, and the sauce was rich and creamy. I will definitely be making this again.
Sona Chandi
[email protected]This casserole was easy to make and tasted great! I used ground chicken instead of turkey and it turned out really well.
Boakye Charles
[email protected]I made this casserole last night and it was delicious! The turkey was cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
Jamie Flanagan
[email protected]This creamy turkey parmesan casserole was a hit with my family! The turkey was moist and flavorful, and the parmesan cheese added a nice touch of richness. The casserole was also very easy to make, which is always a plus.