CREAMY RED AND GREEN CABBAGE
This traditional side gets a colorful update with a mix of red and green cabbages.
Provided by Martha Stewart
Categories Food & Cooking Quick & Easy Recipes
Number Of Ingredients 8
Steps:
- Trim both red and green cabbages, discarding tough outer leaves and core. Slice into 1/4-inch-thick slices. Bring a large stockpot of water to a boil; add 2 teaspoons salt. Cook red cabbage 1 minute. Using a slotted spoon, transfer cabbage to a colander, and drain. Repeat with green cabbage. Pat cabbage dry, and set aside.
- Melt butter in a large skillet set over medium heat. Add shallot and celery seeds; cook until fragrant, about 2 minutes. Add cream; bring to a boil. Reduce heat; simmer until cream has slightly thickened, about 5 minutes.
- Add cabbage to skillet, and season with salt and pepper. Cook cabbage until heated through, 3 to 5 minutes. Serve immediately.
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mariah ozit
ozit@yahoo.comI've made this recipe several times and it's always a hit. The sauce is so creamy and flavorful, and the cabbage is cooked perfectly. I highly recommend this recipe.
Hasan YT
h_yt26@aol.comThis was a terrible recipe. The sauce was watery and the cabbage was tough. I would not recommend this recipe to anyone.
Zodwa Khumalo
kzodwa@gmail.comThis recipe was a bit bland for my taste. I added some additional spices and it was much better. Overall, it was a good recipe but it needs some tweaking.
doris samson
sdoris@yahoo.comThis was a great way to use up some leftover cabbage. It was easy to make and the sauce was delicious. I will definitely be making this again.
Shahadathossain Lezon
lezon74@gmail.comI love this recipe! It's so easy to make and it always turns out delicious. The creamy sauce is perfect for dipping vegetables or bread. I highly recommend this recipe.
Hamza Barki
b.h@gmail.comThis was a great recipe! I made it for a potluck and it was a hit. The combination of red and green cabbage was beautiful and the sauce was creamy and flavorful. I will definitely be making this again.
Lawrence Russell
l.russell@yahoo.comI made this recipe for a dinner party and it was a huge success. The cabbage was cooked perfectly and the sauce was so creamy and flavorful. I highly recommend this recipe.
Jam Muhammad
jam53@hotmail.comThis recipe was easy to follow and the results were delicious. The cabbage was tender and the sauce was creamy and flavorful. I will definitely be making this again.
Rakib2 Mia
rakib2_m34@hotmail.comI've made this recipe several times and it's always a hit. The sauce is so creamy and flavorful, and the cabbage is cooked perfectly. I highly recommend this recipe.
Dipendra Pasmang
dipendra@yahoo.comThis was a terrible recipe. The sauce was watery and the cabbage was tough. I would not recommend this recipe to anyone.
Rafiq Iasi
r.iasi78@gmail.comThis recipe was a bit bland for my taste. I added some additional spices and it was much better. Overall, it was a good recipe but it needs some tweaking.
Mnaseer naseer
naseer_mnaseer49@hotmail.comThis was a great way to use up some leftover cabbage. It was easy to make and the sauce was delicious. I will definitely be making this again.
Ronald Alloway
ronald_a@aol.comI love this recipe! It's so easy to make and it always turns out delicious. The creamy sauce is perfect for dipping vegetables or bread. I highly recommend this recipe.
Adam Rubin
r.a@gmail.comThis was a great recipe! I made it for a potluck and it was a hit. The combination of red and green cabbage was beautiful and the sauce was creamy and flavorful. I will definitely be making this again.
md moksedul
mm@hotmail.comThis dish was so easy to make and it turned out so well! I used a combination of red and green cabbage, and the colors were so vibrant. The sauce was creamy and flavorful, and the whole dish was just delicious. I will definitely be making this again!
Yimam Mohammed
mohammed.y13@yahoo.comThis was an absolute hit at our Christmas Eve dinner! I was skeptical about the combination of red and green cabbage, but it was absolutely delicious. The flavors were perfectly balanced and the dish was so festive and colorful. I will definitely be