A delicious creamy dish made with chicken, cream cheese, spaghetti, and broccoli. A favorite with kids and adults alike!
Provided by Julie Taylor
Categories World Cuisine Recipes European Italian
Time 35m
Yield 12
Number Of Ingredients 10
Steps:
- Bring a large pot of lightly salted water to a boil. Place spaghetti in the pot, and cook 4 minutes. Mix in the broccoli florets. Continue cooking 4 to 6 minutes, until spaghetti is al dente. Drain, and transfer to a large bowl.
- Melt the margarine in a skillet over medium heat, and cook the chicken and onion 5 minutes, until chicken juices run clear and onions are tender.
- In a bowl, whisk together the soup, milk, water, and cream cheese until smooth. Stir into the skillet with the chicken and onion, and bring to a boil. Reduce heat to low, and simmer 5 minutes, or until slightly thickened. Toss in the bowl with the spaghetti and broccoli to serve.
Nutrition Facts : Calories 280.3 calories, Carbohydrate 33 g, Cholesterol 38.4 mg, Fat 8.5 g, Fiber 2.7 g, Protein 17.7 g, SaturatedFat 3.6 g, Sodium 313.5 mg, Sugar 1.8 g
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Naqash Mughal
[email protected]I've made this recipe several times and it's always a hit. I love that it's so easy to make and that it's always delicious.
Julius Mwangi
[email protected]This recipe is a bit high in calories, but it's worth it for the amazing flavor. I would definitely recommend it for a special occasion.
Asad ali Mughal Asad ali
[email protected]I'm a vegetarian, so I substituted the chicken with tofu. It turned out great! The tofu absorbed the flavors of the sauce really well.
Yar Kuany
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the creamy sauce and the chicken.
ISHFAQ HAMZA
[email protected]I'm not a big fan of broccoli, but I loved it in this dish. The sauce was so creamy and flavorful that it really masked the taste of the broccoli.
Mahmudul Rifat hossen
[email protected]This recipe is a great way to use up leftover chicken. I also like that it's a healthy and affordable meal.
Morenike modest Empire
[email protected]I made this for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
lawrence chonco
[email protected]The recipe was easy to follow and the dish turned out great! I especially loved the creamy sauce.
Lawrencia Okyere
[email protected]This recipe was a bit too bland for my taste. I had to add a lot of extra seasoning to make it flavorful.
Biruk Tedi
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The chicken is always juicy and tender, and the sauce is so creamy and flavorful. I love that it's a one-pot meal, too!
Khan Khanzada
[email protected]I made this for dinner last night and it was a hit with my family! The sauce was creamy and flavorful, and the chicken was cooked to perfection. Even my picky kids loved it!
Jaiden Shipley
[email protected]This was an easy recipe to follow, the chicken, broccoli, and pasta turned out perfect! Will definitely make it again.