Puff pastry with a custard cream filling. Garnish with melted chocolate or a dusting of confectioners' sugar.
Provided by MYFBIL
Categories World Cuisine Recipes European French
Time 1h30m
Yield 10
Number Of Ingredients 11
Steps:
- For the custard: In a small saucepan, combine 1/2 cup sugar, 5 tablespoons flour and a pinch of salt. Stir in milk, a little at a time, until smooth. Bring to a boil over medium heat, stirring constantly. Boil 60 seconds, then pour a small amount of hot liquid into the 2 egg yolks, and stir. Then return now heated egg yolks to saucepan and stir, over heat, until mixture starts to bubble again. Remove from heat, add vanilla. Cover and chill in refrigerator.
- Preheat oven to 450 degrees F (230 degrees C).
- For the pastry: In a medium saucepan, combine shortening and water and bring to a boil. Sift together 1 cup flour and a pinch of salt and pour all at once into boiling mixture. Stir vigorously until mixture forms a ball. Remove from heat, and add eggs, one at a time, stirring vigorously after each addition. Drop by spoonfuls onto baking sheet, or pipe into desired shape.
- Bake 10 minutes in the preheated oven, then reduce heat to 400 degrees F (200 degrees C) and bake 25 minutes more, or until golden. Cool completely, split, fill with custard, and replace tops.
Nutrition Facts : Calories 255 calories, Carbohydrate 25.1 g, Cholesterol 120.4 mg, Fat 14.4 g, Fiber 0.4 g, Protein 6.4 g, SaturatedFat 4.1 g, Sodium 81.2 mg, Sugar 12.5 g
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Uzzal Mollah
[email protected]These cream puffs were a bit too sweet for my taste, but they were still delicious. I would definitely make them again, but I would reduce the amount of sugar in the filling.
Lenka Hor√°kov√°
[email protected]I've been looking for a good cream puff recipe for a while now. This one is definitely a keeper! The puffs were perfect and the filling was delicious.
Sophia peterkin
[email protected]These cream puffs were amazing! The puffs were light and airy, and the filling was creamy and flavorful. I will definitely be making these again.
Akhtar Zaman
[email protected]I'm not sure what I did wrong, but my cream puffs turned out flat and dense. The filling was also runny. I'm going to have to try this recipe again.
Corky Cherry
[email protected]These cream puffs were a disappointment. The puffs were dense and the filling was bland. I would not recommend this recipe.
Lesley Pullen
[email protected]I made these cream puffs for my family and they loved them! The recipe was easy to follow and the results were delicious. The puffs were light and airy, and the filling was creamy and flavorful.
Zeeshan hyder
[email protected]These cream puffs were a lot of work, but they were worth it! They were absolutely delicious. The recipe was easy to follow and the results were impressive.
Asif Bubli
[email protected]I'm not a big fan of cream puffs, but I thought I would give this recipe a try. I was pleasantly surprised! The puffs were light and airy, and the filling was creamy and flavorful. I would definitely make these again.
Caleb Johnson
[email protected]These cream puffs were a bit too sweet for my taste. I think I would reduce the amount of sugar in the filling next time.
Eddie Munson
[email protected]I was looking for a cream puff recipe that was easy to follow and didn't require a lot of ingredients. This recipe was perfect! The puffs turned out great and the filling was delicious.
KRISTINA MILES
[email protected]These cream puffs were so good! The filling was creamy and flavorful, and the puffs were light and airy. I will definitely be making these again.
Md Mijanur Rhaman Mag
[email protected]I made these cream puffs for a party and they were a huge hit! Everyone loved them. The recipe was easy to follow and the results were delicious.
Arno Grey
[email protected]These cream puffs were a disaster! The puffs didn't rise and the filling was runny. I would not recommend this recipe.
Olakunle Opeyemi
[email protected]I was so excited to try this recipe, but I was disappointed with the results. The puffs were dense and the filling was bland. I would not recommend this recipe.
MD Sharif__10
[email protected]These cream puffs were a hit! They were the perfect size and the filling was delicious. I will definitely be making these again.
Maisie
[email protected]I've tried many cream puff recipes, but this one is by far the best. The puffs were perfectly puffed up and the filling was creamy and smooth. I will definitely be making these again.
Mr.Double-N M2
[email protected]These cream puffs were a delight! The recipe was easy to follow and the results were impressive. The puffs were light and airy, and the filling was creamy and flavorful. I would definitely recommend this recipe to anyone looking for a delicious and i