CRANBERRY-WHITE CHOCOLATE CINNAMON ROLLS
A basket of warm cinnamon rolls is a sure way to impress family and friends. Add cranberries and chocolate to the ingredient mix, and these treats are irresistible.-Meg Marriott, Tacoma, Washington
Provided by Taste of Home
Time 1h15m
Yield 16 servings.
Number Of Ingredients 17
Steps:
- In a large bowl, dissolve yeast in warm water. Add the butter, sugar, salt and 4 cups flour; beat until smooth. Stir in enough remaining flour to form a soft dough., Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease the top. Cover and refrigerate overnight., Punch dough down. On a lightly floured surface, roll into a 24x12-in. rectangle. For filling, combine the butter, brown sugar and cinnamon; spread over dough to within 1/2 in. of edges. Sprinkle with chips, cranberries and pecans. Roll up jelly-roll style, starting with a long side; pinch seam to seal., Cut into 16 slices. Place cut side down in two greased 13x9-in. baking pans. Cover and let rise in a warm place until doubled, about 45 minutes., Bake at 350° for 30-35 minutes or until golden brown. Meanwhile, in a small bowl, combine the confectioners' sugar, vanilla and enough cream to achieve desired consistency; drizzle over warm rolls. Cool on wire racks.
Nutrition Facts : Calories 637 calories, Fat 34g fat (19g saturated fat), Cholesterol 69mg cholesterol, Sodium 482mg sodium, Carbohydrate 78g carbohydrate (43g sugars, Fiber 4g fiber), Protein 9g protein.
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Hasan Miah
[email protected]I would definitely recommend these cinnamon rolls to others.
Martina Stogianova
[email protected]Overall, I really enjoyed these cinnamon rolls. They were easy to make and they tasted great.
Enaruna Efosa
[email protected]These were a bit too dry for my taste.
Rehman Malak
[email protected]I love the way these cinnamon rolls look. They're so festive.
Godiya Danladi
[email protected]These were so good! I'm definitely going to make them again for my next party.
Alejandro Mnavarrete
[email protected]I'm not a big fan of cranberries, but I loved these cinnamon rolls. The white chocolate and cinnamon flavors were perfect together.
Gamertgdada Lalani
[email protected]These were really easy to make and they were delicious. I will definitely be making them again.
Muiz Kareem
[email protected]I didn't have any cranberries, so I used raisins instead. They turned out great!
Gaming Nila
[email protected]These were a bit too sweet for my taste, but they were still good.
MD Al amin Islam
[email protected]These are the best cinnamon rolls I've ever had!
Lupe Melchor
[email protected]I love the combination of cranberries and white chocolate in these cinnamon rolls.
Jazmin Urbina
[email protected]These were so easy to make and they turned out so well! I'm definitely going to make them again.
Umar Wazir
[email protected]I made these for my family and they loved them! The cinnamon rolls were soft and fluffy, and the cranberries and white chocolate added a delicious sweetness.
No name
[email protected]These were amazing! I've made them twice now and they're always a hit. The cranberries and white chocolate are a perfect combination.